View Mobile Site

Sort of like ice cream

Orlando-area cosmetic surgeon Jeffrey Hartog inaugurated Liquid Gold, a storehouse for patients’ frozen liposuctioned fat, charging $900 to safe keep a coffee-cup-sized portion and $200 per year storage — in case the fat is needed later, as for smoothing facial wrinkles.
A Massachusetts General Hospital physician shook his head, telling the Orlando Sentinel, “Frozen fat doesn’t hold up as well as fresh fat.”
There’s
one born
every
minute
German biochemist Peer Bork told the journal “Nature” that he and his partners built the not-for-profit MyMicrobes.com social network so that people with similar stomach bacteria can commiserate over diet ...


** Subscribers Log in to read this full article.

In order to view premium content, you must purchase a subscription.

Thank you for showing so much interest in our site! Our policies allow 10 free article views each month. To access additional articles including the E-Tribune, please subscribe. Already a print or online subscriber? Just log on to access additional content.

A subscription is required before viewing this article and other premium content.

Already a registered member and have a subscription?

If you have already purchased a subscription, please log in to view the full article.

Are you registered, but do not have a subscription?

If you are a registed user and would like to purchase a subscription, log in to view a list of available subscriptions.

Interested in becoming a registered member and purchasing a subscription?

Join our community today by registering for a FREE account. Once you have registered for a FREE account, click SUBSCRIBE NOW to purchase access to premium content.

Membership Benefits

  • Instant access to creating Blogs, Photo Albums, and Event listings.
  • Email alerts with the latest news.
  • Access to commenting on articles.

Please wait ...