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Olympics on TV? Watch and nosh a healthy burger

Hunkering down to watch sports on TV usually involves grabbing the traditional grub — chicken wings, sliders, nachos, that sort of stuff.
But with the Olympics in Russia looming, I thought it might be fun to turn instead to a classic of Russian cuisine, namely, beef stroganoff. A rich dish with a noble birthright (scholars disagree about which particular Count Stroganov the dish is named for), beef stroganoff was a staple at America’s tonier restaurants during the ‘60s and ‘70s.
The standard recipe calls for thinly sliced beef with a sauce of sauteed mushrooms and sour cream. But I’ve ...


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