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ROLLING OUT THE DOUGH

Scouts make noodles for upcoming dinner

Boy Scout Tristan Mitchell, 12, right, and his sister Tori, 9, cut noodles for the Troop and Pack 184 40th annual Chili and Chicken Noodle Dinner, Saturday at the Elks Lodge in Great Bend. The dinner will be held from 11:30 a.m. to 2 p.m. on Feb. 6 at the Elks Lodge, located at 12th and Kansas.

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              Members of Boy Scout Troop and Pack 184 were up to their elbows in dough Saturday, making noodles for the upcoming fundraising dinner. Twelve-year-old Tristan Mitchell, a Scout First Class, fed pieces of rolled out dough into a cutter, as his younger sister Tori caught the emerging strips. Several Scouts were performing similar tasks at other tables, while older ...

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