Today is the official middle of September. Producers are getting antsy to harvest summer crops and plant wheat. If you drive around the area and look closely you can find some fields already drilled, likely with rye or wheat for pasture. The recent rains will likely cause producers to pull the trigger and start planting the 2014 wheat crop a little early (unless they are waiting to harvest corn or soybeans first). Wheat farmers have arrived at the first stop on the journey that is the 2014 wheat crop – planting. But as with any trip, you need to properly prepare ...
September 15, 2013|
Dr. Victor L. Martin
Martha Schriock will celebrate her 95th birthday with a party from 2 to 5 p.m. on Sept. 21 at 170 S. Main in Hoisington. Hosts for the event will be Courtney Fulton, Mary Bieberle, Steven Stephens and Dana Nelson.
Stephanie Schmeidler and Daniel Schneider were united in marriage on May 11 in Victoria in a double ring ceremony officiating by Father Ted Stoecklein. Father Earl Befort, Father Fred Gatschet, and Father Ultan Murphy concelebrated. Parents of the couple are Michael and Cheryl Schmeidler of Hays and Robert and Kathy Schneider of Olmitz. The bride was given in marriage by her father.
Michael Miller and Kristen Cook announce their engagement. Parents of the couple are Mickey and Lanise Cook of Abilene and Tim and Kathy Miller of Great Bend. The bride-elect is the granddaughter of Floyd and Thelma Longenecker of Abilene. The prospective groom is the grandson of Delbert and Norma Tunks of Great Bend.
The Timken Hill Bar and Grill will celebrate their 5th anniversary by hosting the annual car show "Hot Rods on the Hill" from 10 a.m. to 3 p.m. on Sept. 22. Any make, model and year of vehicles are welcome, with free entry and awards. Food and drinks will be served all day. For more information or to enter the show call Marty at 620-786-5324, Zack at 620-804-2747, or the Hill at 785-355-2355.
The following well-balanced and nutritious Friendship Meals will be served for lunch at the Great Bend Senior Center, 2005 Kansas Ave. Meals are served with milk; donations for coffee and tea are accepted.
The following meals will be served Sept. 16 through Sept. 20. The secondary schools also have available daily: Main dish second choices, chef's salad, combo lunches and choice of vegetables and dessert. The breakfast menu is offered only to students in USD 428. Menus are subject to change without notice. Milk served with all meals. All meals as offered meet USDA nutritional guidelines.