Tony and Karen Axman will celebrate their 50th anniversary in October with an event to be shared with family and friends. Hosts of the celebration will be their children. Karla and Doug Crissman and Steve Axman and Sherry Doonan, all of Great Bend, David and Cindy Axman, of Lawrence, and Ryan and Ann Axman, of Hoisington; their eight grandchildren; and four great-grandchildren.
Donna Bryant will celebrate her 80th birthday with a surprise party from 2 to 4 p.m. on Aug. 27 at UCC Church, 701 N. Fritz Ave. in Ellinwood. Hosts for the event will be Michele Bryant and Lynnae Partridge. Friends and family are invited.
Savannah K. Schmitt and Beau D. Gatewood were united in marriage of July 9 at the United Methodist Church in Salem in a ceremony officiated by Pastor Ryan Lynch. Parents of the couple are Tony and Karen Schmitt of Ellinwood and Doug and Crystal Gatewood of Columbus. Grandparents of the bride are Nick and Rose Schmitt of Great Bend and Garry and Sue Lingenfelter of Jet, Okla. Grandparents of the groom are Joy and Charles Gatewood and Glenn and Nancy Blancett, all of Columbus.
Kim Pinwill of England, announces the engagement of her daughter, Elizabeth Pinwill, to Weston Lee Steimel, son of Brent Steimel of Hooker, Okla. and Peggy Steimel of Hoyt. The bride-elect is the daughter of the late Colin Pinwill.
The Great Bend High School Class of 1947 will hold a reunion at noon on Sept. 3 at the Highland Restaurant, pool side. Visitors are welcome.
The Rziha-Koester family reunion was held on July 30 at Camp Aldrich. The day started with lunch served by The Wheatland Cafe of Hudson. A memorial service was held for the three members who have passed away since our last reunion held two years ago. The afternoon was spent with picture taking, swimming, visiting and a silent auction also took place. Fr. Dermont Tighe celebrated Mass for the families. A hot dog feed concluded the day.
The Mauler family reunion, for descendents of Joseph and Johann Mauler, will be held starting at 12:30 p.m. with a potluck dinner, on Aug. 28 at the Senior Center, 2005 Kansas Street.
KANSASWORKS will host a Career and Networking Job Fair on Aug. 30 at the Best Western Angus Inn courtyard area in Great Bend. The fair will be open to Military Veterans from 4-5:30 p.m. and then to the general public from 5:30-7 p.m. This event is supported by the Employer Support of the Guard and Reserve (ESGR) grant. All military veterans and their spouses are invited to attend.
Cathy Estes and her staff at Sunflower Early Education Center accepts a grant check from Golden Belt Community Foundation for a specialized printer that works with their hearing screening equipment for more accurate and long-term record keeping. Golden Belt Community Foundation's next competitive grant cycle deadline is Nov. 1. Visit www.goldenbeltcf.org or call at 620-792-3000, for more information.
The Coronado Area Council, BSA is proud to announce the 3rd Annual Timeless Values Classic Fishing Tournament.
The Barton County Association of Retired School Personnel will meet at 11:30 a.m. on Sept. 2 at the Club at StoneRidge, 24th and Frey in Great Bend. President Rose Kelly will be in charge of the meeting. Members are asked to continue to record their hours of volunteer service.
The following well-balanced and nutritious Friendship Meals will be served for lunch at the Great Bend Senior Center, 2005 Kansas Ave. Meals are served with milk; donations for coffee and tea are accepted.
The following meals will be served Aug. 17 through Aug. 19 The secondary schools also have available daily: Main dish second choices, chef's salad, combo lunches and choice of vegetables and dessert. The breakfast menu is offered only to students in USD 428. Menus are subject to change without notice. Milk served with all meals. All meals as offered meet USDA nutritional guidelines.
Much music remains to be heard during the spring semester for Fort Hays State University's Department of Music and Theatre, including a variety of concerts, recitals and theatre productions.
4-H'ers from across the state traveled to Great Bend on Feb. 15, to compete in the Barton County Winter Classic Air Rifle Match.
Is Bill Clinton still president?
Is the United States inevitably on the path to Hillaryland?
Farmers and ranchers have always adhered to sound principles of animal care for their livestock.
USD 428 Board of Education will meet at noon on Thursday at Great Bend Middle School, 1919 Harrison. Items on the agenda include Riley Elementary School HVAC project bids; calendar development; and approval of licensed personnel retirements and licensed personnel resignations. Great Bend Middle School Principal David Reiser and other staff members will share information regarding the academic programs and the school improvement efforts at Riley.
February may be the shortest month of the year but it is an especially good time to recognize the importance of making lifestyle changes related to heart health. Is it true that you are what you eat? When it comes to heart health, the answer is a resounding "Yes!" Eating the right way is not about dieting, which is really a temporary change in your eating habits to lose a few pounds; it is about making better choices every day so that they become second nature.
Sterling College named Rebecca E. Oberle of Claflin, to the Dean's Honor Roll for the fall 2013 semester. To earn this honor, students must have a gpa of 3.50 or better in at least 12 credits of residential work or 10 credits for Sterling College Online students. Oberle was one of 207 who earned this honor.
A key concept taught in any economics class is the difference between an economic and a noneconomic good. The difference involves scarcity. In fact a concise definition of economics is "The study of the allocation of scarce resources between competing ends." Scarcity is simply defined as the amount of something that is available compared to the demand for that something. Any scarce good has economic value and the scarcer the good the greater that value is. And shortages of a good or resource increases its value. Many of us have seen this reflected in the prices paid when purchasing food ...