Starting around Thursday, Aug. 29, the Kansas Department of Transportation will begin an asphalt paving project on K-4 in Barton County. This asphalt surface recycle and overlay project will start at the Rush/Barton County line and continue east 10 miles to the west junction of K-4 and U.S. 281 highways.
EL DORADO - The Butler Community College Grizzlies, the defending National Junior College Athletic Association runner-up, was shut out in the first half of their season-opening football game with Dodge City on Saturday evening at BG Products Veterans Coliseum.
Kansas Grain Commodity Commissions announced they will begin accepting applications for candidates in central Kansas seeking a seat on one of the state's five grain commodity commissions – corn, grain sorghum, soybeans, wheat and sunflowers.
When technology and agriculture collide, the outcome is often astonishing. At Kansas State University's recent Agronomy Field Day, the featured technology; small Unmanned Aircraft Systems, astounded attendees.
Great Bend High School FFA Officers attended the 84th Kansas State FFA Convention this summer. Alaycia Ryan and Logan Evers were the GBHS FFA Chapter Delegates for the Convention. Logan Evers received the Bronze Award on his chapter scrap book. Three officers were selected to be part of the State FFA Choir - Mackenzie Thornburg, Erin Bowers, and Melanie Maneth. Mackenzie Thornburg was also selected to sing the National Anthem at the start of one of the sessions.
Seventy eight Farm Bureau members met Sunday August 18th at the of Barton County Junior College Student Union for The Barton County Farm Bureau's 95th Annual Meeting to conduct the business of the Association.
The following meals will be served August 26 through August 30. The secondary schools also have available daily: Main dish second choices, chef's salad, combo lunches and choice of vegetables and dessert. The breakfast menu is offered only to students in USD 428. Menus are subject to change without notice. Milk served with all meals. All meals as offered meet USDA nutritional guidelines.