Thelia Belle Moore Brack will celebrate her 90th birthday on Dec. 13 with a card shower.
Ken W. and Rosemary (Demel) Schremmer celebrated their 50th anniversary on Dec. 2.
Army Reserve Sgt. David M. Pfiester recently graduated from basic infantry training at Fort Benning, Columbus, Ga.
Christmas has come early for USD 428 in the form of a nearly $13,000 grant from Cox Communications.
The following well-balanced and nutritious Friendship Meals will be served for lunch at the Great Bend Senior Center, 2005 Kansas Ave. Meals are served with milk; donations for coffee and tea are accepted.
Advanced Therapy and Sports Medicine topped its inaugural food drive with a check donation to the Community Food Bank of Barton County earlier this month. "The Give Back Community Food Drive," held by ATSM through the month of October, netted a full grocery cart of food for the Food Bank.
The following meals will be served Dec. 5 through Dec. 9. The secondary schools also have available daily: Main dish second choices, chef's salad, combo lunches and choice of vegetables and dessert. The breakfast menu is offered only to students in USD 428. Menus are subject to change without notice. Milk served with all meals. All meals as offered meet USDA nutritional guidelines.
The USD 428 administration and the technology committee are now looking at changing the options to allow local teachers to choose a laptop computer or a stand-alone computer and an iPad for school use.
USD #428 Board of Education will hold a special meeting at 5 p.m. on Monday at the Great Bend High School Library, 2027 Morton. Items on the agenda include Superintendent's Evaluation/Executive Session.
The "Holiday Open House" on Nov. 17 was a big success. Close to 60 RSVP volunteers braved the windy weather to enjoy special refreshments and door prizes. I want to personally thank all of the following for the generous donations that made our event so special: Great Bend Regional Hospital-cookies; Angels Care Home Health-punch, nuts and paper goods; Yvonne Strecker-cream puffs; Esther Thul-cookies; Deon Lupton-home-made peanut clusters; Kansasland Tires-free oil change; Montana Mikes-$40 gift certificate; Pizza Hut-4 free lunch buffets; Jennifer's Hallmark-large gift basket of Christmas ornaments; Everything under the ...
Dr. Victor L. Martin
Advanced Therapy and Sports Medicine owner Teresa Malone, left, presents a check donation to Community Food Bank of Barton County representatives Jennie Gordy and Evelyn and Bob Essmiller. Behind the group, donated goods sit on the shelves, ready to help those community members who are in dire need. ATSM held the Give Back to the Community Food Drive during the month of October.
Teddy Williamson will celebrate her 76th birthday with a reception from 2 to 4 p.m. on April 4, at GPS, 352 West 12th in Hoisington. Hosts for the event will be Jeff and Jettie Zoller, Brad and Laura Barnard, Karla Weeks and families.
Dr. Dustin Wayne Keffer and Ms. Crystal Sue Lagud announce their engagement. The parents of the groom are Vicki and Bill Keffer of Great Bend. Grandparents of the prospective groom are Judy Rusco of Great Bend, the late A. Wayne Rusco, and the late Arthur and Frankie Keffer.
Cheryl (Dunlap) Rugan, CPA, has announced her candidacy for reelection to the USD 428 Board of Education. She considers herself a concerned mother of children in the public school system, not a politician. After consideration of the importance of sound leadership and the impact that the USD 428 school board has on our children and the community, she believes that she has a vested interest to stay involved. "I will continue to approach the school board position with no hidden agenda, but with an open mind, listening and utilizing my experience where I can add value to this community that ...
If you have little ones in your life, our library is a great place to spend with them! These are some of the latest books that Julie has added:
If Billy Crystal's Fernando character were to visit a Kansas farm this spring you can be sure he wouldn't be telling too many farmers, "Darling, you look marvelous." You can also bet not too many farmers, step into the cab of their tractors wearing any of the high fashions portrayed on the pages of GQ or Esquire.
Over the year, I get many calls from people concerned about crabgrass and how to get rid of it. The general rule for killing weeds is getting them when they are vulnerable. Right now is the time to treat your lawn if you have seen crabgrass in the past. Here is a write-up from K-State Research and Extension about treating your yard for crabgrass so that you have to best chance of getting rid of it in your turf.
Whether the product is a gym membership, a magazine, a weight-loss program or teeth whitener, low- or no-cost introductory offers are a frequently used marketing tactic for grabbing your attention, and your money. Astute consumers are should stay aware that there sometimes is a catch. Your Better Business Bureau offers this free advice regarding free trial offers. (But without the strings that accompany most things that are "free.")
They spend the school year inspiring young minds to learn, create and discover. This summer 100 of Indiana's most gifted K-12 educator will take time for their own exploration and growth through LilLy Endowment Teacher Creativity Fellowships.
The Walt Vincent Iwo lima Reunion and Dinner will be held on May 2, at the Arden H. McKee American Legion Post #128, 108 East Garfield in Sterling. The door will open at 4 p.m. for conversation, refreshments, and viewing of war/military memorabilia. All veterans are invited and encouraged to bring personal memorabilia. Colors will be presented at 6 p.m. followed by dinner. The meal will cost $12 per person, at the door. Menu will be tossed salad, choice of baked smothered steak or fried chicken, potato, green beans, bread, and dessert, coffee, or tea. Food substitution ...
The Kansas Department of Agriculture announced the results of the elections held for the five grain commodity commissions-corn, grain sorghum, soybeans, sunflowers and wheat in districts One, Two and Three in the Western region of the state.
The following meals will be served March 30 through April 2. The secondary schools also have available daily: second choices, chef salad, combo lunches and choice of vegetables and dessert. The breakfast menu is offered only to students in USD 428. Menus are subject to change without notice. Milk served with all meals. All meals as offered meet USDA nutritional guidelines.