MANHATTAN – The Great Bend Panther basketball squads squared of with the Manhattan High School Indians in the Little Apple Tuesday night for their last action leading into the Christmas break. The GBHS girls fell 72-57 and the GBHS boys lost 61-45.
Derek Fredrick, manager of Water's True Value, presents a $920 check for the Heartland Cancer Patient Care and Support Endowment Fund at Golden Belt Community Foundation (GBCF). The check represents 100 percent of the proceeds from the store's Pink Bucket fundraiser for breast cancer. Accepting the check, from left, are Leann Danner, RN OCN at Heartland Cancer Center, and Christy Tustin, GBCF executive director.
PRATT - Jon Travis Hartman, 74, died Dec. 13 at his home in Pratt. Born Oct. 1, 1940, in Pratt, he was the son of Charles Dwight and Helen Louise (Stiles) Hartman. He earned his Master of Science degree in Art from Fort Hays University and taught 35 years at Great Bend High School. He served on the Vernon Filley Art Museum Foundation Board of Directors for several years and remained as Emeritus Board Member.
A monitoring well will be installed on city property at the southwest corner of 10th and Morphy to track the spread of gasoline that leaked at the site many years ago, the Great Bend City Council learned Monday night.
Preceptor Pi Chapter of Beta Sigma Phi is continuing its Reception Sisters project offering to assist with receptions for weddings, anniversaries, birthdays and other celebrations. The project is a fund-raiser for the chapter's various service projects. Anyone wishing more information about this project may contact Preceptor Pi president Susan Coulson, 620-792-3802.
Tyler and Ashley Klein announce the birth of their son Colton Todd Klein on Aug. 12, at Great Bend Regional Hospital. He weighed 7 lbs. 6 oz. and was 19 in. long. He has a 2 year old big brother, Gannon.
Jamie Lee York and Mikey Lee Hester were united in marriage on Oct. 17, at City View Loft in Chicago, Ill. The groom is the son of Michael and Peggy Hester of Topeka. The bride is the daughter of Glenn and Victoria York of Mt. Vernon, Ill.
Farmers and ranchers have always adhered to sound principles of animal husbandry while providing the best care for their livestock. Society's views on animal welfare, on the other hand, continue to evolve.
December 07, 2014|
John Schlageck, Kansas Farm Bureau
The USS Tarawa Veterans Association will hold its 26th annual reunion on April 16-April 19. For membership and reunion information contact Lester Ward, President, at 101 Meadow Lane, Randolph, Ma. 02368 or 781-961-2583; or Walter Tothero, Membership/Treasurer, at 106 N. Tranquil Trail, Crawfordsville, In. 47933, 765-362-6937 or firstname.lastname@example.org.
The Ellinwood Heritage Club will hose a Christmas Dinner at noon on Monday, at 103 N. Main. Turkey, stuffing, potatoes and rolls will be provided. Salads, vegetables and desserts can be brought by guests. Entertainment will be provided by the high school music department.
K-State Research and Extension is offering these events, available to all interested persons. For more information about these, as well as more localized events, check with your local K-State Research and Extension office.
The Busy Buzzers 4-H club decided November would be a great time to give back to the community with a service project. At their monthly November meeting, they decided to sew shirt protectors for the local care facility Almost Home. Several of club members arrived an hour early to the meeting to begin sewing. There were experienced sewers and kids who had never sewn before helping with the project. By the end of the night, around 12-14 shirt protectors had been sewn. Several parents and volunteers helped make the project a success. The residents and staff of Almost Home were ...
The following well-balanced and nutritious Friendship Meals will be served for lunch at the Great Bend Senior Center, 2005 Kansas Ave. Meals are served with milk; donations for coffee and tea are accepted.
The following meals will be served Dec. 8 through Dec. 12. The secondary schools also have available daily: second choices, chef salad, combo lunches and choice of vegetables and dessert. The breakfast menu is offered only to students in USD 428. Menus are subject to change without notice. Milk served with all meals. All meals as offered meet USDA nutritional guidelines.