The answers to the questions from two weeks ago are at the end. Old-timers say wheat has nine lives. It's safe to assume wheat has used up eight and is on its last one after this growing season. As of now it appears the wheat heads escaped the cold snaps in April with little obvious damage to the head or stems but the stem damage may show up if hot, dry conditions set in. A few fields this past week did exhibit some obvious head damage but the damage appeared to be scattered.
Drought, flooding, extreme heat, subzero temperatures: All of these climatic events and more in Kansas can threaten the supply and affordability of the nation's beef supply. It's hard to do much about the weather, but a team of Kansas State University scientists will be trying to find solutions so cattlemen can better adapt to any future climate extremes in their grazing operations.
Looking at wheat throughout the central region of Kansas during the first couple days of May, members of the Wheat Quality Council (WQC) labeled the crop in fairly average to slightly above average condition.
The question that I seem to get most often right now is why are my trees dying? Most of the time, the answer is the drought. Even though we have had some moisture recently, we are still in a severe drought. Driving around the county, you will even see old, big Red Cedars dying in the tree rows. That is because we have had two summers that were extremely hot and dry which baked the ground, and a very mild, dry winter in between. All of this moisture loss stressed the trees out, especially in windbreaks or where trees were ...
WASHINGTON (AP) - The House and Senate Agriculture Committees laid the groundwork this week for reducing the size of the federal food stamp program, approving farm bills that would shrink food aid and alter the way people qualify for it.
Pheasants Forever is hosting fifty-one informational meetings across Kansas for landowners and agricultural producers in advance of the USDA Farm Service Agency's Conservation Reserve Program general sign-up that runs May 20 through June 14. Led by Pheasants Forever Farm Bill Wildlife Biologists, landowners can learn how to increase their farm or ranch income while creating wildlife habitat in the process.
This week, I found a column from K-State's Mary Lou Peter about the rabbits that are out and about. They may be cute hopping around in a field, but when they get into your garden, their cuteness wears a little thin.
The U.S. Department of Agriculture's Farm Service Agency (FSA) Administrator Juan M. Garcia announced today that farm payments, which had been temporarily suspended due to sequestration, are scheduled to resume today, May 8th. This includes payments for the 2011 Supplemental Revenue Assistance Payments Program (SURE), the Noninsured Crop Assistance Program (NAP) and the Milk Income Loss Contract Program (MILC).
This is finals week at Barton and many of the other colleges around the state. For instructors it's time to evaluate what students learned over the last semester. For students it's time for that one last push to maintain or raise their grades. While faculty see testing as a method to evaluate learning and adjust accordingly, students often see testing as a way to be tortured. Students focus on the grade while faculty focus on learning. In agriculture, as in most curriculums, it is a process of providing the building blocks that provide a foundation on which to ...
The dream of many young farm boys and girls is to ride on a tractor. For a youngster, the mammoth tractor epitomizes raw power, responsibility and coming of age.
In 1955, the National association of Conservation Districts began a national program to encourage Americans to focus on stewardship. Stewardship Week is officially celebrated from the last Sunday in April to the first Sunday in May. It is one of the world's largest conservation-related observances.
Do you have a small backyard? Do you wish you had the space for a garden, but don't want to sacrifice your entire yard to be able to grow your favorite vegetables? Well, an option for you is to garden is a small raised bed. When you garden in a raised bed system, one of the most important things to consider is the soil that you are going to use. One of the major reasons that smaller spaces have better production than larger gardens is that a person adds the soil mix or potting mix so it will have ...
There isn't much to say regarding the wheat crop right now but to wait so let's go in a different direction this week. First, the Crop Protection class at the college toured the area south of the college this past Wednesday travelling as far south as the Hudson area. Normally they can examine wheat, alfalfa, and newly emerged corn. Since the weather went south pretty quickly, the tour was a bit abbreviated. It's safe to assume they didn't find any corn emerged or even germinated. The alfalfa seemed to be doing alright and was recovering well ...
Cattlemen and producers are invited to the Fall Forage Tour, Friday, Oct. 31, and Saturday, Nov. 1st. The tour will begin at 1 p.m. on both days at the Dale Strickler Farm, one mile south of Courtland on the west side of the highway. Two audiences will benefit from participation in the Fall Forage Tour-cattle producers and those interested in utilizing cover crops to improve soil health. The tour will focus on improving soil productivity by using of cover crops, forages, and perennial grasses.
The fall weather lately has been beautiful, and made it very easy to be outside most weekends. The warm weather will not last much longer, so now is the time to prepare your garden and landscape for the coming spring if you have not already done so. Below, I have found a few pieces of information about fall chores that you may find helpful, and if you would like to learn more about fall prep for a healthy spring landscape, I will be giving a short program at the Extension Office located at 1800 12th Street over the noon hour ...
During the early days of our country, settlers hunted out of necessity. While farming and trading provided them with a great deal of food, it wasn't enough for sustenance. In order to survive, they hunted, fished and trapped wildlife where they lived and worked.
Katherine and Mathew Hicks of Great Bend competed on Oct. 11, at the Kansas State Rabbit Breeders Association annual convention. They participated in the youth individual contests, the royalty contest and youth rabbit shows. Katherine was third runner up in the rabbit judging contest, was a member of the queen court and won the American Chinchilla rabbit show with her home bred, home grown rabbits. Mathew was named the runner up Kansas duke in the royalty contest which is a six-contest skill-a-thon including a six-page written application, a 200-question test, the rabbit judging contest, the rabbit ID contest, showmanship and ...
Livestock producers attending the Kansas Livestock Association (KLA) Convention in Wichita will hear an investigative journalist present the case that nutritional science has it wrong with respect to the healthfulness of meat and dairy products. A tribute to KLA's chief executive, who is stepping down, and comments from one of the nation's largest cattle feeders are other highlights of the convention, set for Dec. 3-5.
While not avoiding this topic, it seemed smart to wait and see how fall harvest and planting progressed. However, as you read this, the area is experiencing early summer, not mid-fall temperatures. First let's look at fall yields followed by winter wheat planting.
Natural Resources Conservation Service (NRCS) State Conservationist Eric B. Banks, announced an application evaluation cutoff date of Nov. 21, for the Environmental Quality Incentives Program (EQIP).
One hundred years ago, Dr. Norman Borlaug was born. His semi-dwarf, disease-resistant wheat spurred the Green Revolution and saved more than a billion lives from starvation. It is fitting that the 2014 World Food Prize, which Borlaug created, will be awarded on October 16 to a wheat researcher for the first time. And Dr. Sanjaya Rajaram is not just any wheat breeder - he was Borlaug's successor.
As the 2014 election races toward the finish line on Nov. 4, candidates from both parties have stooped to their old tricks of slinging mud, name calling and finger pointing at one another. Why can't candidates do what's right for this nation and focus on issues?
In 2014, the average age of a farmer in the United States is 57 years old, yet more individuals continue to farm well past 65 years of age. With the larger value of many farms and ranches today, how will you make sure of a successful transition of the family Farm to the next generation?
To wrap up this discussion, today's column discusses what a producer can do to strive for as efficient an operation as possible with the four factors of production – Land, Labor, Capital, and Management. Please keep in mind that unlike many other enterprises, producers of agricultural products have certain disadvantages including weather, producing a product with a limited shelf life compared to most products, and trying to predict what the factors of production used actually produce. Take a moment to think about the last point – a car manufacturer or a smart phone manufacturer can tell you based upon the inputs ...
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