Women involved in agriculture are invited to the fall 2011 Women in Ag educational session on Nov. 3, in Salina. Topic for the session will be Crops, Cows and Cash Flows - What Does It all Mean?
There really isn't much to add to the winter wheat planting conversation except that maybe Friday and Saturday some beneficial rains actually fell. Instead of beating the same old drum, let's discuss something a little different. One of the hardest things to convince students majoring in some aspect of agriculture is that they know a lot more than they think. This is true for most of us. We learn from observing, making mistakes, doing our jobs, and reasoning things out. This is especially true of students growing up on a family farm. While helping and listening they possess ...
MANHATTAN – The Young Farmers & Ranchers of Kansas Farm Bureau are taking advantage of a captive audience of NASCAR fans from throughout the Midwest this weekend to share the good word about family farming, ranching and rural living.
Dr. Victor L. Martin
Owners of the top animals received auction premiums at the 79th Kansas Junior Livestock Show (KJLS), while other exhibitors were presented scholarships. The event, held Sept.23-26 in Wichita, featured 656 youth from 89 counties showing 1,234 head of livestock.
The Kansas Department of Commerce and the Department of Agriculture have been awarded a grant of more than $505,000 from the U.S. Small Business Administration (SBA) through the State Trade and Export Promotion Grants Program (STEP). This award was announced today at Governor Brownback's Economic Summit on Animal Agriculture in Garden City.
Not all wheat varieties are created equal in terms of nitrogen use. Research from Kansas State University is examining the nature of those differences and how appropriate management can improve agricultural efficiency.
Eric B. Banks, state conservationist for the Natural Resources Conservation Service (NRCS), announced that the application evaluation cutoff date will be, Tuesday, Nov. 15, for the Environmental Quality Incentives Program (EQIP) and the Wildlife Habitat Incentives Program (WHIP).
Dr. Victor L. Martin
Vernon DeWerff was grateful for the help of second and third generation DeWerff dairymen, for it allowed him to continue exhibiting Holstein cattle at the Kansas State Fair. Known to be far and above the longest exhibitor of Holsteins at the state fair, if not the longest running exhibitor in Kansas, Vernon and his family enjoyed his 69th year of exhibiting livestock at the state fair in Hutchinson this past week. And a special day it was on "show day", Sept. 12th in the Prairie Pavilion. Aside from winning three classes on the day, the culmination was being named Premier ...
Youth from across the state have entered 1,456 head of animals for the 79th annual Kansas Junior Livestock Show (KJLS). A total of 713 4-H and FFA members from 91 counties will show 109 market steers, 318 breeding heifers, 323 market hogs, 273 market lambs, 52 purebred ewes, 168 commercial ewes and 213 meat goats. The competition will take place September 23-26 at the Kansas Pavilions in Wichita
The semester at Barton is now in full swing. Tests have been taken, assignments turned in, and progress is being made. A new class in the Agriculture curriculum, Concepts for Agriculture, is designed to expose our Ag students receiving an AAS instead of an AS degree to materials that they otherwise wouldn't receive. The materials and concepts range from Newton's Laws of Motion to chemistry and hydrology to mathematics, measurements and terminology for agriculture. While great depth isn't possible, students are exposed to materials and concepts useful in future coursework and in their jobs. So what does ...
Well, at least the temperatures this past week have been a nice change. The whole issue of fall planted crops hasn't changed for most of the area so we can touch on other issues but there is one item regarding wheat this fall and moisture.
The 2011 Kansas 4-H Livestock Sweepstakes was held Saturday, Aug. 20, on Kansas State University campus in Manhattan. Barton County 4-H members competing were Kyle Blakeslee, Katie and Mattie Shafer and Cody Wondra from the Ellinwood Energizers 4-H club and Payton Mauler from the Busy Buzzers 4-H Club. The teams were coached by Rena Berrett, Barton County Extension summer intern.
Over one hundred Farm Bureau members met Saturday Aug. 27 at the of Barton County Junior College Student Union for The Barton County Farm Bureau 93rd Annual Meeting to conduct the business of the Association.
TOPEKA – The Kansas Department of Agriculture Friday announced the result of the elections held for the state's five grain commodity commissions – corn, grain sorghum, soybeans, sunflowers and wheat in districts Four, Five and Six in the central region of the state.
MANHATTAN – Lee Borck, Chairman of Innovative Livestock Services Inc., was recognized March 6 as Kansas Stockman of the Year at a banquet in Manhattan. The award is presented annually by the Livestock and Meat Industry Council at Kansas State University.
During the last couple months winter had a tight grip on Kansas countryside. Seemed like whenever I'd look outside my office window I saw gray clouds, large flakes of snow and trees blowing in a bitterly cold wind. This made it easy to dream about the spring thaw or the warm summer sun.
Kansas Pheasants Forever and Quail Forever will host the organization's fourth annual state habitat convention on March 7-8 at the Great Plains Nature Center in Wichita. The two-day event is designed for landowners, conservationists and hunters interested in improving wildlife habitat, and will also celebrate and discuss avenues to increase Kansas' upland hunting tradition.
David C. Everitt, a former John Deere division president, will present "Combining business objectives, appropriate technology and social support programs to help feed a hungry world" at 1:30 p.m. Tuesday, March 11, in Fiedler Hall Auditorium at Kansas State University.
This week I wanted to bring up one of my favorite subjects, soil sampling. I have started getting questions about this process, and anytime that the soil is not frozen; you can pull a sample for testing. One piece of information to think about is the soil will be wet and it will need to be dry to send off for testing. To do this, just allow the sample to air dry and do not use heat to help dry the sample since this will compromise the test results. If you have not had a soil test ran for your ...
This coming Tuesday evening, the advisory board for the Agriculture Program at Barton Community College meets with college personnel. Board members come from the agribusiness community, area farmers, representatives from K-State and FHSU, high school agriculture educators and administrators. In fact, every program in the Technical Division of the College has an advisory board.
Kansas State University researchers met with representatives from the Kansas Wheat Commission, Kansas Association of Wheat Growers, Kansas Wheat Alliance, and Kansas Crop Improvement Association, on Feb. 17-18. They presented updates on current research projects and outlined requests for future project funding.
With the warmer weather this past week, my thoughts turned to spring and the upcoming growing season. Right now, you can get a head start on your garden by planting frost-susceptible vegetables indoors. The seedlings can then be transplanted into the garden when weather permits.
Farmers and ranchers have always adhered to sound principles of animal care for their livestock.
A key concept taught in any economics class is the difference between an economic and a noneconomic good. The difference involves scarcity. In fact a concise definition of economics is "The study of the allocation of scarce resources between competing ends." Scarcity is simply defined as the amount of something that is available compared to the demand for that something. Any scarce good has economic value and the scarcer the good the greater that value is. And shortages of a good or resource increases its value. Many of us have seen this reflected in the prices paid when purchasing food ...
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