Kansas State University's quarter-scale tractor design teams are the winners of the American Society of Agricultural and Biological Engineers' 16th annual International Quarter-Scale Tractor Student Design Competition, May 30-June 2, in Peoria, Ill.
The Natural Resources Conservation Service's (NRCS) Conservation Stewardship Program (CSP) will provide about $175 million in funding for up to 12.6 million additional acres enrollment this year.
Pre-packaged, vacuum-packed, just add water…
Sometimes, when you are taking care of your container plants, you might see a white or yellowish build up around the edges of the pot, or even on the soil itself. Many people wonder what this is, and want to either repot the plant entirely, or sadly, think that there is something wrong with the plant and just stop trying. The cause of this build up is actually very easy to explain, and easy to remove to be able to keep your plants healthy and looking great.
Everyone is waiting to see what the wheat crop will hold. Summer crops are pretty well planted until double-cropping. The area has been receiving fairly significant rain and overall temperatures, while a little cool for corn and sorghum, are great for wheat grain development. Let's take the opportunity to shift gears from crops to our most important agricultural resource – people. Specifically, let's take a look at the people out in the fields and feedlots performing the day-to-day operations vital in producing food, fiber, and fuel.
A U.S. patent has been granted to a Kansas State University-developed "candy" that stimulates the growth, health and reproductive functions of cattle, bulls and other livestock.
As May turns into June, thoughts turn to the wheat crop. Anywhere you drive in Barton County, the wheat fields are waving in the wind. To me, this is a major reminder of how beautiful our great state is, and one of my favorite things to do in the spring and summer is watching the wheat grow and develop. But how well is our wheat doing? Come join us on June 6th at 6 p.m. for a 4-H wheat plot tour to hear more.
As of noon this past Thursday, The GMD 5 (Groundwater Management District) weather station west of Great Bend reported 2.48 inches of precipitation for the preceding 24 hour period. The highest amount for that period from their weather stations was 4.12 inches for the Stafford site with Macksville at 3.8 inches and Radium at 2.77 inches. No, this doesn't end the drought for areas receiving this rain but it certainly eases its effects.
The next time you take a few minutes out of the sun, dust off one of those old family albums. You know the ones that date back to the '20s, '30s, '40s and even late '50s.
Lately, I have had a few questions about Carpenter Bees, and what to do about them when they start becoming a nuisance on your property. I contacted Dr. Robert Bauernfeind, a K-State Research and Extension specialist and State Leader Entomologist to learn a little more about Carpenter Bees, and what to do about them when their benefits as pollinators no longer outweigh the problems of having them close by. He sent out an article that I wanted to share with you. If you have any questions, contact us at 620-793-1910.
While most people don't acknowledge, reflect or dwell on it, they value tremendously the joy and pleasure that results from eating – especially with family and close friends. Food remains deeply entrenched in our family values.
The answers to the questions from two weeks ago are at the end. Old-timers say wheat has nine lives. It's safe to assume wheat has used up eight and is on its last one after this growing season. As of now it appears the wheat heads escaped the cold snaps in April with little obvious damage to the head or stems but the stem damage may show up if hot, dry conditions set in. A few fields this past week did exhibit some obvious head damage but the damage appeared to be scattered.
Drought, flooding, extreme heat, subzero temperatures: All of these climatic events and more in Kansas can threaten the supply and affordability of the nation's beef supply. It's hard to do much about the weather, but a team of Kansas State University scientists will be trying to find solutions so cattlemen can better adapt to any future climate extremes in their grazing operations.
Looking at wheat throughout the central region of Kansas during the first couple days of May, members of the Wheat Quality Council (WQC) labeled the crop in fairly average to slightly above average condition.
Maintaining the rich heritage of agricultural stewardship in Kansas, the Kansas Department of Agriculture has teamed up with DriftWatch, an online mapping tool, to protect the state's specialty crops.
Lately, I have been getting many calls with people concerned with small mounds in their turf, making it difficult to mow, work or play in their yard. Most of the time, the issue is earthworms that are very active at this time of year. In my research, I came across this short piece of information on nightcrawlers, from the K-State Entomology department. I thought I would share this to give more infomation about these beneficial but sometimes annoying worms.
Farmer stockmen possess a burning desire to care for their livestock. A few years back, I witnessed this dedication on a dairy in Franklin County.
This week wraps up the discussion of "organic" foods before comparing them to "conventionally" produced foods. Last week's column briefly described what organic means in general terms. When you purchase a product "Certified Organic" what does that really mean?
Agriculture Secretary Tom Vilsack announced that the U.S. Department of Agriculture (USDA) is investing $73 million to rehabilitate dams across the nation in an effort to protect public health and safety and evaluate the expansion of water supply in drought stricken areas. USDA's Natural Resources Conservation Service (NRCS) is investing in approximately 150 projects and assessments in 23 states. "Millions of people depend on watersheds and dams for protection from floods and providing clean drinking water," Vilsack said. "By investing in this critical infrastructure, we are helping to ensure a safe, resilient environment for rural America."
Next week marks the 45th anniversary of what many consider the birth of the modern environmental movement. The first Earth Day celebration occurred April 22, 1970.
At this time of year, many gardeners are starting vegetables indoors, or preparing to buy small plants to transplant into their garden when the soil temperature is warm enough. To help with this process, it is sometimes a good idea to give the small plants a little extra fertilizer to help them get a good start. I found a column from the K-State Research and Extension's horticulture department that gives some good advice on transplant solutions and sidedressing to help you give your garden the best start possible.
The Kansas Flint Hills have served as a home and food source for stocker cattle since the mid-1800s, when cowboys drove longhorns up the Chisholm Trail from the southwestern United States to Kansas railways. Flash forward to today: research from Kansas State University on this staple resource could help ensure profitable years ahead for stocker producers.
K-State Research and Extension is offering 4-H Leadership Boot Camp on April 25 in Hoisington, available to all interested persons. Call 785-483-3157 to register. For more information about this, as well as more localized events, check with the local K-State Research and Extension office.
Last week's column explored in general terms what organic means to chemists and the scientific community and what it means to the "natural" foods community. This series of articles isn't intended to take sides but to provide information to help in making informed decisions. Now let's briefly attempt to get a handle on what exactly "organic" foods are. This involves several parts and it is important to note there are foodstuffs claiming to be organic and foodstuffs that have followed certain strict requirements and are certified as organic.
The U.S. Department of Agriculture's (USDA) Natural Resources Conservation Service (NRCS) is making available $332 million in financial and technical assistance through the Agricultural Conservation Easement Program (ACEP). ACEP applications may be submitted at any time to NRCS however, applications for the current funding cycle must be submitted on or before May 15, 2015.
Pre-packaged, vacuum-packed, just add water.
Farming is a dangerous business. In fact, farming is one of the most dangerous jobs in the US. Every year, around one hundred youth are killed in farm work related activities. A lot of these deaths could have been prevented with better safety practices. Every year, Barton County, K-State Extension and Research provides a class in Hazardous Occupations Training to teach youth ages 13-18 about the Hazards of farm work, and how to create a safer working environment. Even though the class is offered for a larger age range, it is required for individuals 14-15 years old who will be ...
Before today's topic a brief update is in order. Temperatures the night of April 3 fell well below freezing ranging from the low 20s to around 30 over the area for several hours. Spotty freeze damage has been noted already in South Central Kansas and more will likely become evident over the next little while, especially under warm windy conditions. Leaf burn won't be a big deal but since wheat was jointing or jointed in much of the area, it will pay to keep an eye out for damage to the developing head inside the stem. Damage was ...
A Kansas State University animal health leader has been chosen to engage local, regional and national stakeholders in the development of strategic partnerships for the National Bio and Agro-defense Facility, or NBAF.