There really isn't much to add to the winter wheat planting conversation except that maybe Friday and Saturday some beneficial rains actually fell. Instead of beating the same old drum, let's discuss something a little different. One of the hardest things to convince students majoring in some aspect of agriculture is that they know a lot more than they think. This is true for most of us. We learn from observing, making mistakes, doing our jobs, and reasoning things out. This is especially true of students growing up on a family farm. While helping and listening they possess ...
MANHATTAN – The Young Farmers & Ranchers of Kansas Farm Bureau are taking advantage of a captive audience of NASCAR fans from throughout the Midwest this weekend to share the good word about family farming, ranching and rural living.
Dr. Victor L. Martin
Owners of the top animals received auction premiums at the 79th Kansas Junior Livestock Show (KJLS), while other exhibitors were presented scholarships. The event, held Sept.23-26 in Wichita, featured 656 youth from 89 counties showing 1,234 head of livestock.
The Kansas Department of Commerce and the Department of Agriculture have been awarded a grant of more than $505,000 from the U.S. Small Business Administration (SBA) through the State Trade and Export Promotion Grants Program (STEP). This award was announced today at Governor Brownback's Economic Summit on Animal Agriculture in Garden City.
Not all wheat varieties are created equal in terms of nitrogen use. Research from Kansas State University is examining the nature of those differences and how appropriate management can improve agricultural efficiency.
Eric B. Banks, state conservationist for the Natural Resources Conservation Service (NRCS), announced that the application evaluation cutoff date will be, Tuesday, Nov. 15, for the Environmental Quality Incentives Program (EQIP) and the Wildlife Habitat Incentives Program (WHIP).
Dr. Victor L. Martin
Vernon DeWerff was grateful for the help of second and third generation DeWerff dairymen, for it allowed him to continue exhibiting Holstein cattle at the Kansas State Fair. Known to be far and above the longest exhibitor of Holsteins at the state fair, if not the longest running exhibitor in Kansas, Vernon and his family enjoyed his 69th year of exhibiting livestock at the state fair in Hutchinson this past week. And a special day it was on "show day", Sept. 12th in the Prairie Pavilion. Aside from winning three classes on the day, the culmination was being named Premier ...
Youth from across the state have entered 1,456 head of animals for the 79th annual Kansas Junior Livestock Show (KJLS). A total of 713 4-H and FFA members from 91 counties will show 109 market steers, 318 breeding heifers, 323 market hogs, 273 market lambs, 52 purebred ewes, 168 commercial ewes and 213 meat goats. The competition will take place September 23-26 at the Kansas Pavilions in Wichita
The semester at Barton is now in full swing. Tests have been taken, assignments turned in, and progress is being made. A new class in the Agriculture curriculum, Concepts for Agriculture, is designed to expose our Ag students receiving an AAS instead of an AS degree to materials that they otherwise wouldn't receive. The materials and concepts range from Newton's Laws of Motion to chemistry and hydrology to mathematics, measurements and terminology for agriculture. While great depth isn't possible, students are exposed to materials and concepts useful in future coursework and in their jobs. So what does ...
Well, at least the temperatures this past week have been a nice change. The whole issue of fall planted crops hasn't changed for most of the area so we can touch on other issues but there is one item regarding wheat this fall and moisture.
The 2011 Kansas 4-H Livestock Sweepstakes was held Saturday, Aug. 20, on Kansas State University campus in Manhattan. Barton County 4-H members competing were Kyle Blakeslee, Katie and Mattie Shafer and Cody Wondra from the Ellinwood Energizers 4-H club and Payton Mauler from the Busy Buzzers 4-H Club. The teams were coached by Rena Berrett, Barton County Extension summer intern.
Over one hundred Farm Bureau members met Saturday Aug. 27 at the of Barton County Junior College Student Union for The Barton County Farm Bureau 93rd Annual Meeting to conduct the business of the Association.
By John Schlageck, Kansas Farm Bureau
While many shoppers are feeling the pinch of price increases, there's a way today's smart, frugal shoppers can save money on the family food bill. Some estimates place this figure at 10 -15 percent. On the average food bill, this could mean a savings of $700 - $1,200 a year.
The phone jarred Ken Powell awake. Groggy and disoriented, he glanced at the clock while fumbling with the receiver: midway between midnight and one a.m.
The U.S. Department of Agriculture (USDA) reminds farm owners and producers that the opportunity to choose between the new 2014 Farm Bill established programs, Agriculture Risk Coverage (ARC) and Price Loss Coverage (PLC), begins Nov. 17, and continues through March 31, 2015. The new programs, designed to help producers better manage risk, usher in one of the most significant reforms to U.S. farm programs in decades.
One of the world's leading scholars in agricultural sustainability is speaking at Kansas State University about how to sustainably feed a growing world population that will require twice as much food as is currently produced.
Now that the cold weather has started to rear its head, it is time to turn our attention to our houseplants and the special care they need this time of year. With shorter days, dryer air and colder temperatures, your houseplants may require a change in the way you care for them. I found a short piece from K-State Research and Extension that gives a few basic tips to keep your indoor plants healthy throughout the winter.
Kansas Farm Bureau released its sixth book in the Kailey's Ag Adventures children's book series. Kailey's Pig 'Tales' follows Kailey and her cousins as they learn about pig farming from Farmer Rich.
Last week's column described consumer behavior and the assumptions behind predicting that behavior. The key points are consumers behavior rationally (in a predictable way), they prefer more to less, their preferences are complete, and they don't change preferences without a reason. Relative prices between goods are an important factor in determining choices within the constraints of a consumer's budget. Finally, consumer preferences do change over time, economists accept this change as a fact, and deal with those changes. Now the question to answer is how the agriculture and food industries responded to changes preferences and budgets have.
The Governor's Water Conference is to be held Wednesday, Nov. 12 and Thursday, Nov. 13, at the Hilton Garden Inn and Conference Center, 410 S. 3rd Street in Manhattan. At 9:15 a.m. n Wednesday, Governor Sam Brownback will address the progress made on his call to action last year at the conference for a 50-Year Vision for meeting Kansas water supply current and future needs.
My Grandma and Grandpa Becker were more people of action than words. Not that they didn't have much to say. They just chose their words well and needed only a few to convey much.
Since the temperature dropped down into the 20's last week, the growing season is coming to an end for all plants. With this, your chores for the fall should also be wrapping up for the winter season ahead. So, as fall chores come to a close, I thought I'd give you a few last minute reminders for the season. We are almost at the finish line, so this is just a few last minute reminders to help you have a beautiful lawn, and working lawnmowers this coming spring. Thanks to K-State Research and Extension's Horticulture expert Ward ...
The Principles of Agriculture Economics class at Barton Community College is currently exploring consumer choices and how they make those choices when selecting foodstuffs at the store. This discussion also includes the direct buyers of crops and livestock off the farm and ranch. It is helpful to remember that while economics is rife with numbers, charts, and statistics, economics is at its core a social science trying to explain and predict human behavior. This week's column explains how these choices made. Next week - how does agriculture respond?
Page 1 of 1