Originally, today's article was to feature potential broadleaf crops for dryland crop rotations in the Barton County area. Before getting to that discussion, there are some opportunities coming up for area producers and interested individuals worth mentioning. These are tours providing an opportunity to view crops under field conditions and help provide information for producers and agribusiness on varieties, hybrids, and often the effects of cultural practices on crop production.
Last week I mentioned no-till in regards to the 2011 wheat crop. Some thought the comments rather negative but that wasn't my intention. My point was while no-till has many positive benefits, it usually isn't as easy as deciding to no-till. Often when producers decide to no-till after using tillage for years or decades, it is under adverse conditions like drought and/or heat stress. This is the absolute worse time to eliminate tillage and count on success. In fact, as is evident by much of this year's wheat crop planted into first time no-till ground, the ...
As I write this, there is a forty percent chance of rain and if you are reading this on Easter Sunday, hopefully the chance of rain is falling outside your window. If not, it means the wheat crop is continuing to decline and prospects for dryland corn in the ground aren't great. And while we are examining all this "good" news, the first cutting of alfalfa is still being hammered in many locations by alfalfa weevil in spite of repeated sprays on many fields.
LARNED – An informational multi-county extension districting meeting Thursday, April 14, evening at Larned's J. A. Hass Building was well attended by several Barton County Extension representatives and county officials.
This week and next week all the classes in the agriculture program are taking tests. While writing these exams my mind wandered, as it occasionally does, to when I was a student taking similar course several decades ago and how much the science of agriculture has changed.
The sky above the Flint Hills in Riley County was clear and blue as the sun rose April 12. It was a day cattlemen had been waiting for. After days of roaring southerly winds, conditions were calm.
The U.S. Department of Agriculture's (USDA) Natural Resources Conservation Service (NRCS) Chief Dave White announced the cutoff date of May 20, of another funding opportunity for both certified organic producers and those transitioning to organic production systems.
As this is written, Barton and the surrounding counties missed the rain chances forecast over the weekend. The droughty conditions were made worse by well above normal temperatures and strong winds that further stressed the wheat crop and depleted the precious little moisture received the previous seven days. In spite of this, the majority of wheat in the area would still be rated overall fair to good. However, conditions need to improve soon to salvage an average wheat crop.
April means that Tax Day is just around the corner. For those folks who are working – or scrambling – to meet the deadline, you should know that you have until April 18th this year. But even if you have already filed, you might be wondering how last the bipartisan tax cut compromise reached last December affects you and your family.
By Rodney Wallace
U.S. Secretary of Agriculture Tom Vilsack recently appointed Kansas beef producer Brittany Howell of LaCrosse to a three-year term on the Cattlemen's Beef Promotion and Research Board, which oversees administration of the national Beef Checkoff Program.
With the price of feed grains and quality hay, alfalfa producers have the opportunity to generate substantial income, especially in the spring when forage stockpiles are low, before warm-season pastures are ready for grazing, or summer annual forages are planted.
Only once in a blue moon do Kansas farm and ranch families have an opportunity to tell their story to people half way around the world. That was the case March 23-24 when a Dutch (public broadcasting company in the Netherlands) television crew traveled to Smith and Sheridan counties to portray life on the farm in rural Kansas.
Now that spring is finally here, it is time to assess what may have happened, what it means, and make plans for the coming crop year. Conditions in the area were not helpful in planting and establishing winter wheat. While the weather contributed to a rapid, timely harvest of fall crops, dry conditions led to uneven wheat stands, overall poor fall growth, and in many cases delayed wheat emergence and tillering. Wheat was further stressed by several periods of extreme cold accompanied by strong winds and relatively little or no snow cover. In between were periods of warm windy weather ...
Jerry Morgenstern and his wife recently attended the Farm Bureau President's Conference in Washington D.C.. The Morgensterns learned that Barton County Farm Bureau has an outstanding reputation of fulfilling the Mission Statement of Farm Bureau and meeting the goals of the County Association among leaders not only on the State level but through out the Nation.
The U.S. Department of Agriculture (USDA) announced it is investing $15.7 million through grants to 47 entities that will help develop and demonstrate cutting-edge ideas to accelerate innovation in private lands conservation.
Western Kansas wheat farmers have a unique opportunity to provide direction for one of Kansas' most important industries, through the 2015 Kansas commodity commission elections.
Fall is finally here! The days are getting shorter, the air crisper. It's a time for sweatshirts, hot apple cider, football games, and of course, preparation for the winter ahead. I found some information this week on two subjects of yard work that can be completed in the fall to jumpstart your landscape and garden when spring comes around.
The American Farm Bureau Federation has named four Kansas lawmakers as 'Friends of Farm Bureau' for the 113th Congress.
It seems everyone from the Federal Government to agricultural companies and producer groups are focusing one major issue for producers – managing risk. Perhaps a better way to state this is the goal is to minimize your risk (or exposure) and to cope when risk exposure occurs. For the USDA, as Farm Bills have evolved over the last twenty years, a major key is the crop insurance program since most other risk management tools have disappeared. For companies and producer groups, it's how to plan so your operation minimizes the risk agronomically and economically through a variety of tools and ...
This year Kansas has green fields, kissed by the sun. There are blue skies with white clouds high above. There are even valleys where rivers run. Heck, there's even water standing in terrace channels.
The announcement that the Conservation Awards Program will again be held in this county was received today by Alicia Boor, Barton County Agriculture and Natural Resources Extension Agent, who has been asked to serve as chairman of a committee to select candidates for awards.
Eric B. Banks, Kansas State Conservationist for the U.S. Department of Agriculture's (USDA) Natural Resources Conservation Service (NRCS) announced that $3.8 million in conservation funding has been allocated in Kansas to help landowners protect and restore key farmlands, grasslands, and wetlands. This announcement follows Secretary of Agriculture Tom Vilsack's statement that $328 million is being invested nationally for this USDA initiative.
As this is being written, weather forecasters have backed off the heavy rains they predicted from the remnants of the hurricane that affected Mexico this past week. Corn harvest is starting to ramp up in the area; soybeans are turning color and dropping leaves; grain sorghum development is all over the map; and some early planted wheat has emerged. There really isn't much new locally to comment on, so let's take a look at some other news.
It takes a lot of work to get the glowing Ferris Wheel spinning, just like it takes work setting up the Ye Old Mill, grooming competition livestock, making the thousands of funnel cakes and cheese curds and keeping the fairgrounds a clean environment for families to enjoy. But most people don't think about the behind the scenes work it takes to get the competitions and booths off the ground in order to make the fair a success.
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