It's the New Year and like so many, I have vowed to shed those extra pounds. Losing weight is no easy task. Expectations often exceed the will to lose this weight gradually during an extended period of time.
Conditions have been unusually cold throughout Kansas during most of the start of winter. During the first blast of cold weather, there was little or no snow cover. This means in places soil temperatures have been colder than normal, leaving some producers wondering if these conditions will leave wheat fields susceptible to winter die-off?
Happy New Year!!
Some people forget about the true meaning of Christmas – celebrating the birth of Christ, love, friendship and spending time with the family. As a youngster I have fond memories of Mom inside fixing turkey and dressing while my brothers and I would be playing outside throwing snowballs, playing "fox and geese" and just being kids.
Here's hoping everyone had a wonderful Christmas and is looking forward to a fruitful New Year. Instead of continuing to look back at the agricultural events of this past year, let's examine the benefits of snow for agriculture. While it makes travel difficult and causes headaches for many, including farmers and ranchers, snow is a necessary evil with many benefits for agricultural production.
As we head towards the end of the year and celebrate Christmas, it's a time for many to pause and reflect. With that in mind, let's take a minute to review some of the events and happenings over the last year. This list is in no way complete or in order of importance.
Genetically modified organisms (GMOs) still face challenges within the European Union; however, one Irish wheat farmer is optimistic change is on the way.
Acting Secretary of Agriculture, Jackie McClaskey has announced Jake Worcester has been hired as an assistant secretary.
This year has been monumental for Kansas Wheat organizations. The Kansas Wheat Commission and Kansas Association of Wheat Growers leadership came together to begin industry changing endeavors. Looking back at 2013, it will be remembered as one of the first steps taken in positioning Kansas as a national leader in the wheat industry. Here is the Kansas Wheat Year in Review.
Crews from the Kansas Geological Survey, based at the University of Kansas, will be in the western part of the state in early January measuring groundwater levels. The KGS and the Division of Water Resources (DWR) of the Kansas Department of Agriculture collect data annually to monitor the health of the region's aquifers.
Barton County Conservation District, Great Bend, is please to celebrate the success of their investment in educational programs provided by Kansas Foundation for Agriculture in the Classroom (KFAC).
The holiday season often means two things: time spent with family and friends and great food. This year, Sharon Davis, Manhattan based mother of two who works as the family and consumer sciences education consultant for the Home Baking Association recommends great ways to incorporate the two.
Hello winter! This year the cold season really has come in with a vengeance. With the third slick episode of the season already passed, I thought I would share a little information from K-State Research and Extension about ice melt and what chemicals are out there, how well they work and what, if any damage they can do to your home and property.
Some believe "big data" may be the next renaissance in agriculture. Others call it the greatest advance in agriculture since the Green Revolution during the 1940s, '50s and '60s when one of the biggest waves of research and technology spurred the growth of agricultural production around the world. Some compare big data with the biotech revolution.
Today, after the previous columns briefly describing genetic engineering and GMO traits found in agriculture, it's time to wrap this up. So IS GMO technology a Blessing or a Curse? That is up to the reader to decide based on facts and reasoning. To help let's list the potential benefits followed by the potential pitfalls as objectively as possible.
There have been several phone calls over the past few weeks about Palmer amaranth (Palmer pigweed). Several producers and local agronomists are noticing that it is not being controlled effectively in places with Glyphosate. I was e-mailed a news release this week that will give some information about what is being observed in the state, especially in Central Kansas at this time. As always, if you have any questions or concerns, you can get a hold of me by phone, email or stopping in the Extension office.
"It is difficult to make decisions or even know where to start after the death of someone close to you." Speaker D. Elizabeth Kiss, PH.D, KSU told an audience of 30 at the workshop for "Women on the Farm".
Wheat harvest has mostly wrapped up and temperatures have increased, so take a few days and cool off at Kansas Wheat's Annual Meeting and High Plains Journal's Wheat U on Aug. 4 and 5 in Wichita. Wheat board meetings will be held on Monday, August 4, beginning at 11 a.m., at the Sedgwick County Extension Office and will include separate and joint meetings of the Kansas Wheat Commission and the Kansas Association of Wheat Growers. The Commission meeting is open for interested parties to attend.
Several Kansas State University researchers were essential in helping scientists assemble a draft of a genetic blueprint of bread wheat, also known as common wheat. The food plant is grown on more than 531 million acres around the world and produces nearly 700 million tons of food each year.
I have been told all of my life, "Well, this year is unusual" when it comes to weather. In Kansas, I think that adage holds true every year. For 2014, we had one of the driest starts in history followed by one of the wettest Junes in history. The temperatures have been cooler than normal for the most part, but then we have sudden changes where the daily high will be 20 degrees higher or lower than the previous day. When the weather is so up and down, there might be a few problems in your garden. One of the ...
Adrian J. Polansky, State Executive Director of the Kansas Farm Service Agency (FSA), announced today that emergency haying and grazing of Conservation Reserve Program (CRP) acreage has been approved for 44 counties in Kansas effective Wednesday, July 16.
Today's column focuses on herbicide resistant GMO technology and next week the potential up- and down- sides of GMOs. While this focuses on herbicide resistant traits produced through genetic engineering, it should be pointed out many herbicide resistant traits have been obtained through conventional breeding techniques. Let's discuss the trait almost everyone is familiar with – Roundup Ready ® technology.
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