The public is invited to attend a free, live broadcast of the National Conference on Cover Crops and Soil Health and discuss how to build soil health, improve yields, curb erosion, manage pests, and build resilience in your farming system.
The U. S. Department of Agriculture (USDA) Natural Resources Conservation Service (NRCS) in Kansas will provide approximately $2.5 million in fiscal year (FY) 2014 to conserve the water in the Ogallala Aquifer through the Ogallala Aquifer Initiative (OAI). Applications are accepted on a continuous basis; however, to be considered for FY2014 funds, the application cutoff date is March 21, 2014. The NRCS will fund this initiative through its Environmental Quality Incentives Program (EQIP).
MANHATTAN – Tradition and heritage is a big part of what makes agriculture such an attractive way of life for so many Kansans. The lifeblood of our existence, the farms and ranches in Kansas, provide food, fuel and fiber for the world.
The early 1970s were good times for American agriculture, with expanded exports to the Soviet Union creating higher profits for producers, stimulating rural economies and revitalizing farm implement manufacturing. News from the agricultural sector was generally upbeat. Then, on June 30, 1975, Time magazine ran an expose piece entitled "Dirty Grain," and suddenly Americans-and the rest of the world-discovered that the U.S. was not a reliable supplier of grain.
The U.S. Department of Agriculture has designated 37 counties in Kansas as primary natural disaster areas due to a recent drought.
Each year, the Kansas Bankers Association promotes the recognition of farmers and ranchers who have completed quality conservation work through their conservation awards program. Their goal is to recognize those producers who participate in conservation activities while promoting the productive capability of their land.
The Wheat Foods Council continued its battle on fad diets when it met late last week in Phoenix, Ariz. Cindy Falk, nutrition educator for Kansas Wheat and the Wheat Foods Council vice chair, represented Kansas farmers and their need to combat anti-wheat messages.
Water has been in the national news a great deal lately. From the chemical spill polluting surface water used by over 300,000 people in West Virginia to the lack of snowpack that California depends on for much of its water supply, water issues are of great importance. While much of the focus recently has been on municipal water use, even in the most populous state, California, most water usage involves agriculture. Here in Kansas, the Governor, has outlined and championed an aggressive plan to extend the life of the Ogallala Aquifer through a series of measures for producers to ...
You never miss the water till the well runs dry.
This year marks the 15th anniversary of the Kansas Graziers Association (KGA) along with the 2014 Annual Winter Grazing Conference. "Grazing and Soil Health" is the focus of this year's winter conference, including a component on "The Value of Cover Crops." This workshop, part of the Amazing Grazing Series of Educational Events, will be offered January 25, 2014 at Ramada Hotel & Conference Center, 1616 W. Crawford St. in Salina, KS.
Do organically produced foods have higher nutritional value?
The warmer weather we had this week felt really nice after the polar vortex the week before! I even heard weatherman were calling this last week "spring-like". Well, before you know it, spring will be here, and it will be time to start the growing season again. Here are a few pieces of information and tips to get a jump start on planning for the season to come.
It's already the latter half of January and soon cattle producers are planning on their animals grazing on pasture. If the weather pattern holds, it won't be long before wheat breaks dormancy and spring growth begins. While wheat pasture this past fall wasn't horrible, it also wasn't as productive in many fields as hoped due to cool temperatures, relatively little precipitation and in some cases later than optimum planting. This means in many cases the desired forage production for grazing, in terms of quantity and duration, will be difficult to achieve due to a lack of ...
MCPHERSON – "Celebrating the International Year of Family Farming" was the theme of the annual Kansas Farmers Union convention, held Jan. 3-5 at the Ramada Topeka Downtown Hotel and Convention Center. Farmers and ranchers from across the state convened to discuss policy, climate change, the farm crisis of the 1980s and how its memory still shadows modern farming, the farm bill, and other subjects.
With the advent of the New Year, Kansas farmers and ranchers must once again look to the future with an open mind and the flexibility to develop new ways of marketing their products.
Imitation dairy products may account for nearly 70 percent of the items a shopper finds in the dairy case today. That's according to the latest data from the dairy industry.
As you drive around the county, you might notice that many trees are starting to look like we are already in fall though summer is still very much upon us. Leaves of area Elm Trees have turned brown, and some may be falling off, giving them a sickly appearance. In many cases, the reason for this is, Elm Leaf Beetles feasting on their leaves. Elm Leaf Beetles are a yearly concern when the second generation hatches about Mid-July. 2014 is no exception.
The Barton County Conservation District (Barton Co CD) board of supervisors will hold a Local Work Group (LWG) meeting at 9:30 a.m. on Sept. 2, at 1520 Kansas Ave, Great Bend.
Kansas Farm Bureau President Steve Baacus and his wife Patricia, as well as Kansas Farm Bureau Executive Director Terry Holdren and his wife Natalie were special guests at the Barton County Farm Bureau annual dinner meeting held Friday evening, Aug. 15 at the Barton Community College Student Union.
While summer isn't quite over, everyone is turning to a fall schedule. If they haven't already, producers are planning and getting ready for the 2015 winter wheat crop and summer crops producers are starting to think about harvest. And many are already thinking about planting decisions for next spring. But there is one more crop plan underway in Kansas – the next crop of persons preparing for careers in some aspect of the agriculture sector.
A century ago when this state consisted mainly of farm and ranch families, it was a common sight to see neighbors helping neighbors. They swapped farm machinery. They loaned labor back and forth to work harvest thrashing crews. A barn raising presented another opportunity for friends to help build and support the community.
This year, despite a late freeze, looks to be a great year for apples. Everywhere I look, I see branches loaded down with ripening fruit. The heavy loads may cause extra strain on the tree, and as the apples increase in size, the additional weight may be substantial. To help your tree be able to bear this weight, you can use one- inch thick boards to prop up limbs. Cut a "V" on the top edge of the board on which the limb will rest so that it doesn't slip off. Long limbs that are heavily loaded with fruit ...
So what can be realistically be done to deal with pesticide resistance once it happens? When pests develop resistance to pesticides, it is a difficult challenge but in most cases not an impossible one. The key to the effectiveness of these management practices include cost, time, markets and climate. Also remember we are speaking about resistance developing in insects and diseases, not just weeds.
A Kansas State University veterinarian is cautioning residents of Kansas and surrounding states about a highly contagious viral disease that affects horses and livestock - and can sometimes affect humans.
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