A proposed rule that would expand the regulatory authority of the Environmental Protection and the U.S. Army Corps of Engineers could bring farming and ranching to a halt. Ordinary field work and everyday chores like moving cattle across a wet pasture, planting crops and even harvest may one day require a federal permit.
Did you know that when it comes to planting wheat, there is a lot of discussion and planning even before it is put into the ground? There are many issues and situations to think about before purchasing and planting a specific variety. At K-State Research and Extension, one of the many projects that we try to do for the community is to find a producer that is ready and willing to have a wheat variety plot on his land. The seed companies for the area including K-State usually donate the seed for the plot while the producer plants the wheat ...
The National Climate Assessment was recently released and it focused on Global Warming and its short and long-term effects. This column isn't intended to change anyone's mind either way on the subject but to provide some information and hopefully make it easier to shift through all the dross out there.
It's in your margarine, bread, crayons and building materials, but you probably don't realize it. Soybeans are everywhere.
This past week was difficult to cope with whether you were a farmer or lived in town. Over five days of wind combined with dry conditions and exposed soil made lives difficult for everyone. As dramatic as the winds and blowing soil were, the 1930s were even worse. The cost of blowing soil included a vehicular death due to poor visibility and numerous accidents. In parts of the state roads were closed and events cancelled. As this is written, the wind has settled down and the skies are blue instead of a hazy brown. Unfortunately there is little chance of ...
The Wheat Quality Council 2014 Hard Winter Wheat Tour wrapped up on May 1. Crop scouts estimated production for the Kansas crop at 260.6 million bushels. This is the lowest tour estimate since 1996. The average yield, calculated from 587 stops, was 33.2 bushels per acre.
Now that spring is in full swing, people have been noticing some dieback or brown areas in their evergreens. I thought I would share an article sent to me by the K-State Plant Pathology department. If you are concerned about your evergreen trees, this piece might help. As always, if you have any questions, please contact me and I will help find an answer to your question.
Once again farmers and ranchers are scratching their heads about how the new CDL (commercial driver's license) regulations will impact them when they transport livestock and crops to market.
With more than 5.5 million cattle on farms, ranches and in feedyards, Kansas is a recognized epicenter for high-quality beef. To honor Kansas beef producers for this accomplishment, and highlight an industry that generates more than $7 billion in cash receipts each year, Governor Sam Brownback has designated May as Beef Month across the state.
This column isn't about groundwater or irrigation. It's not about building a pipeline from the Missouri River. Today's column is about how area agriculture can maximize the efficiency of precipitation in a climate, which at least in the near term, is short on precipitation. These suggestions have merit, even under more normal conditions.
This is a special week for those who are involved with the production of food and fiber. It marks the 44th observance of Earth Day on Tuesday, April 22.
Teachers interested in a Wichita two-day course should consider applying soon to attend. The deadline to apply to attend "Plants Have a Place in the Classroom," a course from the Kansas Foundation for Agriculture in the Classroom (KFAC), is May 9, 2014.
The recent late cold snap could mean less fruit this year.
Last year was a very difficult year for growing tomatoes. With the very cool spring, and the slow warm up, the plants were unable to get a good start. Then, when the summer came, the temperatures fluctuated drastically from 80 degrees to 100 and back again, and for most people, whatever tomatoes they had been able to get through the freezes in May succumbed in July. Well, this is a new year and I wanted to give you some tips to help get your tomatoes off to a good start. Hopefully, this year will be more favorable for them than ...
What's today's fashionable farmer wearing to work?
We all know a century is a long time. In U.S. agriculture the changes make it seem more like a millennium. We are aware of the obvious changes in crops, crop yields, machinery and technology, demographics, and globalization. But where and why did those changes happen and how have these changes changed, or not changed, what a farmer has become?
Record crops and low prices have farmers embracing change in 2015, with acreage shifts continuing to move fields from corn to soybeans, according to the latest Farm Futures survey.