Hello winter! This year the cold season really has come in with a vengeance. With the third slick episode of the season already passed, I thought I would share a little information from K-State Research and Extension about ice melt and what chemicals are out there, how well they work and what, if any damage they can do to your home and property.
Kansas State University is receiving an initial five-year, $8.5 million award from the U.S. Agency for International Development, or USAID, to establish the federal government's new Feed the Future Innovation Lab for the Reduction of Post-Harvest Loss.
The Natural Resources Conservation Service (NRCS) will be conducting a sign up for the Conservation Stewardship Program (CSP) for new enrollments for federal fiscal year (FY) 2014. Starting today through Jan. 17, producers interested in participating in the program can submit applications to NRCS.
First, the plan was for this column to hopefully address what was in the new Farm Bill. Well, Congress has admitted that won't be happening anytime soon so let's examine where some common words used in agriculture came from. While the majority of the world has switched to the metric system of weights and measures, we have stubbornly clung to centuries old terms. The exception is in the area of farm machinery where much of the equipment used is made and/or sold overseas so there metric is the rule. Perhaps a major reason many of us past ...
Today more than 380 Farm Bureau members of Kansas wrapped up business for their farm organization after debating and adopting policy statements for 2014. These policies will now become the organization's roadmap for the 2014 legislative session.
Barton County 4-H members were honored for their accomplishments at the 79th annual 4-H Achievement Celebration. The theme was "Make a Splash with 4-H". Sarah Niederee, 4-H Council President and Bonny Boultinghouse, 4-H Council Vice-President served as the emcees. Caleb Maneth, Council Treasurer led the members in the Flag Salute and 4-H Pledge. Morgan Kaiser, Council Secretary introduced the special guests.
When I think about the perils associated with winter travel, I think about my dad's simple, but sound advice, "Stay off the roads."
This week, I thought that I would share with you all some advice on live Christmas trees from where to find them and how to keep them looking good through the holiday season. A special thank you to Cheryl Boyer K-State Research and Extension Nursery Crop Specialist for the advice!
Those past a certain age can name the song the title of this column came from. There aren't many fans of the weather that descended upon the Great Plains the past week, especially after the balmy weather over Thanksgiving weekend. Outside of our discomfort and many peoples urge to strangle those they meet who love this weather, is it really a "bad" thing. What are the benefits of this weather winter for agriculture? First let's summarize the downside.
MANHATTAN - Jerry and Lou Ann Morgenstern, Barton County, were honored as Kansas Farm Bureau Farm Family of the Year for Farm Bureau's 7th geographic district. The Morgensterns received their award during Kansas Farm Bureau's 95th Annual Meeting in Manhattan, Dec. 3.
Kansas Farm Bureau recognized members and friends at its 95th Annual Meeting, Dec. 2-4 in Manhattan.
Here's hoping everyone is having a wonderful Thanksgiving weekend. Last week Alicia Boor, Barton County Extension ANR agent, wrote a column regarding soil testing and soil pH. This column discussed different tasks good producers perform during the winter. One of these was soil sampling reviewing the 2013 yield results and making adjustments for 2014. Some problems can be corrected quickly and immediately with good results, others require long-term planning, time, and patience. The soil environment provides a classic example of the latter, particularly soil pH. Besides the direct effects of soil pH on crop growth, disease pressure, and herbicide ...
Thanksgiving weekend is here, and I know at least in my house, we go around the table saying what we are thankful for. When you are young, you are thankful for the toy you received for your birthday, or that raggedy old stuffed dog that has given you comfort as long as you can remember. (Mine was named "Puppy", and my son's is" Fluffy") As you get older, you become more thankful for the family that is around you and the times you get to be together rather than the smart phone or the new car. We grow up ...
New data by agricultural economist Art Barnaby indicates that the Congressional Budget Office may have overstated the cost of federal crop insurance.
The Internal Revenue Service Farmer's Tax Guide, is now available for use in preparing 2013 tax returns.
While many shoppers are feeling the pinch of price increases, there's a way today's smart, frugal shoppers can save money on the family food bill. Some estimates place this figure at 10 -15 percent. On the average food bill, this could mean a savings of $700 - $1,200 a year.
The phone jarred Ken Powell awake. Groggy and disoriented, he glanced at the clock while fumbling with the receiver: midway between midnight and one a.m.
The U.S. Department of Agriculture (USDA) reminds farm owners and producers that the opportunity to choose between the new 2014 Farm Bill established programs, Agriculture Risk Coverage (ARC) and Price Loss Coverage (PLC), begins Nov. 17, and continues through March 31, 2015. The new programs, designed to help producers better manage risk, usher in one of the most significant reforms to U.S. farm programs in decades.
One of the world's leading scholars in agricultural sustainability is speaking at Kansas State University about how to sustainably feed a growing world population that will require twice as much food as is currently produced.
Now that the cold weather has started to rear its head, it is time to turn our attention to our houseplants and the special care they need this time of year. With shorter days, dryer air and colder temperatures, your houseplants may require a change in the way you care for them. I found a short piece from K-State Research and Extension that gives a few basic tips to keep your indoor plants healthy throughout the winter.
Kansas Farm Bureau released its sixth book in the Kailey's Ag Adventures children's book series. Kailey's Pig 'Tales' follows Kailey and her cousins as they learn about pig farming from Farmer Rich.
Last week's column described consumer behavior and the assumptions behind predicting that behavior. The key points are consumers behavior rationally (in a predictable way), they prefer more to less, their preferences are complete, and they don't change preferences without a reason. Relative prices between goods are an important factor in determining choices within the constraints of a consumer's budget. Finally, consumer preferences do change over time, economists accept this change as a fact, and deal with those changes. Now the question to answer is how the agriculture and food industries responded to changes preferences and budgets have.
The Governor's Water Conference is to be held Wednesday, Nov. 12 and Thursday, Nov. 13, at the Hilton Garden Inn and Conference Center, 410 S. 3rd Street in Manhattan. At 9:15 a.m. n Wednesday, Governor Sam Brownback will address the progress made on his call to action last year at the conference for a 50-Year Vision for meeting Kansas water supply current and future needs.
My Grandma and Grandpa Becker were more people of action than words. Not that they didn't have much to say. They just chose their words well and needed only a few to convey much.
Since the temperature dropped down into the 20's last week, the growing season is coming to an end for all plants. With this, your chores for the fall should also be wrapping up for the winter season ahead. So, as fall chores come to a close, I thought I'd give you a few last minute reminders for the season. We are almost at the finish line, so this is just a few last minute reminders to help you have a beautiful lawn, and working lawnmowers this coming spring. Thanks to K-State Research and Extension's Horticulture expert Ward ...
The Principles of Agriculture Economics class at Barton Community College is currently exploring consumer choices and how they make those choices when selecting foodstuffs at the store. This discussion also includes the direct buyers of crops and livestock off the farm and ranch. It is helpful to remember that while economics is rife with numbers, charts, and statistics, economics is at its core a social science trying to explain and predict human behavior. This week's column explains how these choices made. Next week - how does agriculture respond?
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