Crews from the Kansas Geological Survey, based at the University of Kansas, will be in the western part of the state in early January measuring groundwater levels. The KGS and the Division of Water Resources (DWR) of the Kansas Department of Agriculture collect data annually to monitor the health of the region's aquifers.
Barton County Conservation District, Great Bend, is please to celebrate the success of their investment in educational programs provided by Kansas Foundation for Agriculture in the Classroom (KFAC).
The holiday season often means two things: time spent with family and friends and great food. This year, Sharon Davis, Manhattan based mother of two who works as the family and consumer sciences education consultant for the Home Baking Association recommends great ways to incorporate the two.
Hello winter! This year the cold season really has come in with a vengeance. With the third slick episode of the season already passed, I thought I would share a little information from K-State Research and Extension about ice melt and what chemicals are out there, how well they work and what, if any damage they can do to your home and property.
Kansas State University is receiving an initial five-year, $8.5 million award from the U.S. Agency for International Development, or USAID, to establish the federal government's new Feed the Future Innovation Lab for the Reduction of Post-Harvest Loss.
The Natural Resources Conservation Service (NRCS) will be conducting a sign up for the Conservation Stewardship Program (CSP) for new enrollments for federal fiscal year (FY) 2014. Starting today through Jan. 17, producers interested in participating in the program can submit applications to NRCS.
First, the plan was for this column to hopefully address what was in the new Farm Bill. Well, Congress has admitted that won't be happening anytime soon so let's examine where some common words used in agriculture came from. While the majority of the world has switched to the metric system of weights and measures, we have stubbornly clung to centuries old terms. The exception is in the area of farm machinery where much of the equipment used is made and/or sold overseas so there metric is the rule. Perhaps a major reason many of us past ...
Today more than 380 Farm Bureau members of Kansas wrapped up business for their farm organization after debating and adopting policy statements for 2014. These policies will now become the organization's roadmap for the 2014 legislative session.
Barton County 4-H members were honored for their accomplishments at the 79th annual 4-H Achievement Celebration. The theme was "Make a Splash with 4-H". Sarah Niederee, 4-H Council President and Bonny Boultinghouse, 4-H Council Vice-President served as the emcees. Caleb Maneth, Council Treasurer led the members in the Flag Salute and 4-H Pledge. Morgan Kaiser, Council Secretary introduced the special guests.
When I think about the perils associated with winter travel, I think about my dad's simple, but sound advice, "Stay off the roads."
This week, I thought that I would share with you all some advice on live Christmas trees from where to find them and how to keep them looking good through the holiday season. A special thank you to Cheryl Boyer K-State Research and Extension Nursery Crop Specialist for the advice!
Those past a certain age can name the song the title of this column came from. There aren't many fans of the weather that descended upon the Great Plains the past week, especially after the balmy weather over Thanksgiving weekend. Outside of our discomfort and many peoples urge to strangle those they meet who love this weather, is it really a "bad" thing. What are the benefits of this weather winter for agriculture? First let's summarize the downside.
MANHATTAN - Jerry and Lou Ann Morgenstern, Barton County, were honored as Kansas Farm Bureau Farm Family of the Year for Farm Bureau's 7th geographic district. The Morgensterns received their award during Kansas Farm Bureau's 95th Annual Meeting in Manhattan, Dec. 3.
Natural Resources Conservation Service (NRCS) State Conservationist Eric B. Banks, announced an application evaluation cutoff date of Nov. 21, for the Environmental Quality Incentives Program (EQIP).
One hundred years ago, Dr. Norman Borlaug was born. His semi-dwarf, disease-resistant wheat spurred the Green Revolution and saved more than a billion lives from starvation. It is fitting that the 2014 World Food Prize, which Borlaug created, will be awarded on October 16 to a wheat researcher for the first time. And Dr. Sanjaya Rajaram is not just any wheat breeder - he was Borlaug's successor.
As the 2014 election races toward the finish line on Nov. 4, candidates from both parties have stooped to their old tricks of slinging mud, name calling and finger pointing at one another. Why can't candidates do what's right for this nation and focus on issues?
In 2014, the average age of a farmer in the United States is 57 years old, yet more individuals continue to farm well past 65 years of age. With the larger value of many farms and ranches today, how will you make sure of a successful transition of the family Farm to the next generation?
To wrap up this discussion, today's column discusses what a producer can do to strive for as efficient an operation as possible with the four factors of production – Land, Labor, Capital, and Management. Please keep in mind that unlike many other enterprises, producers of agricultural products have certain disadvantages including weather, producing a product with a limited shelf life compared to most products, and trying to predict what the factors of production used actually produce. Take a moment to think about the last point – a car manufacturer or a smart phone manufacturer can tell you based upon the inputs ...
Amongst rotary hydroponics filled with growing greens and vertical gardens hydrated by aquaponics, Maize High agriculture education and culinary program students mingled with state and national leaders in agriculture, education and nutrition services. Kansas Gov. Sam Brownback proclaimed October as Kansas Farm to School Month and Oct. 6-10 as Kansas Farm to School Week. Leaders took student-led tours of the Maize USD 266 Farm to School and culinary programs to learn more about food education. Kansas Department of Agriculture Assistant Secretary Jake Worcester was joined by Kansas Interim Commissioner of Education Brad Neuenswander, U.S. Department of Agriculture (USDA) Food ...
Farms and ranches offer children a unique environment in which to live, play, work and grow up.
More than 75 Farm Bureau members of Kansas have taken leadership positions within their farm organization and will serve on the organization's agricultural advisory committees. Members on the eight state ag advisory committees surface commodity-specific issues, discuss solutions and make recommendations to the Kansas Farm Bureau board of directors.
This past week I was able to assist with planting the K-State Research and Extension wheat plot. David H Strecker offered to plant the demonstration plot on his mother's land just south of Galatia. This year, David decided on sixteen different varieties plus a check strip on either side. David will treat this plot just like the rest of the field, monitoring growth, fertilizing, spraying, and keeping it growing like the field it is surrounded by. I will also monitor the plot, watch the different varieties and take note the ones that are faring the best on that field ...
The U.S. Department of Agriculture's (USDA) Natural Resources Conservation Service (NRCS) funds an annual Conservation Innovation Grant (CIG) program with both a national and state component to offer grants for innovative work aimed to advance the field of conservation.
I am continuing to highlight fall chores this week with a few thoughts about soil testing from our Horticulture expert Ward Upham. Soil testing is one of the most basic, but important items that you can do to help your landscape thrive. If you have your soil tested in the fall, you still have time to amend it before the winter freeze. This gives any added organic matter and minerals time to mix into the existing soil for a ready to plant area in the spring. Happy testing!
Proponents of organic, labor-intensive farming contend we should go back to the days when every family owned 40 acres, farmed with hay burners (horses) and used no chemicals.
A major focus in today's economic climate is efficiency. Efficiency in business and government is a catchall really meaning "Bang for the Buck." What are we getting for our investment of money in the product whether the good or service a business provides or what is government providing for our tax dollars. With the concern over revenues for Kansas, the executive branch is asking many departments to determine and report the efficiencies of what they do. We throw the term efficiency around a lot, but what does it really mean.
The Kansas Rural Center has released a full agenda for their 2014 Farm and Food Conference and 35th Anniversary Celebration to take place Nov. 7 and 8, at the Four Points Sheraton, 530 Richards Drive in Manhattan.
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