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Archive By Section - Agriculture


Agriculture Safety Items Sometimes Overlooked

The last full week of September was Agricultural Safety Week. Rather than compete with various stories in the media then, we will tackle this issue today but from a slightly different angle. Most stories and information focus on serious injury and death from farming/agricultural industry accidents. This is indeed a problem with eight farm related deaths in Kansas through August of this year. Stories also focus on the number of minors injured and killed on the farm or ranch. Think about how many other workplaces are also homes. While the agricultural industry is still near the top of the ...

October 04, 2015 | Dr. Victor L. Martin | Agriculture


Sorghum tour

On Oct, 8, there will be a Sorghum plot tour in Russell and Ellsworth counties. Barton County and the Midway District of K-State Research and Extension planted the plot and are hosting the tours. There are 20 different varieties of Sorghum that was donated by seed dealers representing eight companies. Specialists from KSRE will be on hand to discuss issues that have arisen in sorghum in their fields of expertise. Curtis Thompson, KSRE weed specialist will be highlighting weed control options in Sorghum. Lucas Haag, North East Agronomist will be talking about production practices. J.P. Michaud, Entomology will be ...

September 27, 2015 | | Agriculture


Journey’s end?

Communication and the written word isn't what it used to be. Neither is the King's English, grammar, punctuation or just about any integral part of listening, speaking and writing.

September 27, 2015 | John Schlageck, Kansas Farm Bureau | Agriculture


Hutchinson Regional Healthcare System observes National Farm Safety and Health Week

The service area for Hutchinson Regional Healthcare System is largely rural in population and ranks as one of the nations' top centers for agriculture production.

September 27, 2015 | Ken Johnson, Interim President and CEO | Agriculture


Why Wheat Works in Kansas

Wheat planting season is here and some fields are already starting to emerge in spite of the rather hot, dry conditions. Wheat and for those grazing it – rye. Why did hard red winter wheat (HRWW) become the king of Kansas crops for so many years?

September 27, 2015 | Dr. Victor L. Martin | Agriculture


Sweeping study of U.S. farm data shows loss of crop diversity the past 34 years

U.S. farmers are growing fewer types of crops than they were 34 years ago, which could have implications for how farms fare as changes to the climate evolve, according to a large-scale study by Kansas State University, North Dakota State University and the U.S. Department of Agriculture. Less crop diversity may also be impacting the general ecosystem.

September 20, 2015 | | Agriculture


Keep kids safe this harvest

Keeping children safe while they live, play and work on farms can be challenging. It's even more difficult during harvest season – a peak time for agricultural injuries.

September 20, 2015 | John Schlageck, Kansas Farm Bureau | Agriculture


Spring stable fly control starts in winter

The stable fly is the most concerning pest for producers of both pasture and feedlot cattle, according to Ludek Zurek, Kansas State University professor of entomology. Because stable flies are difficult to control, especially around pastured cattle, he encourages producers to be proactive and begin controlling stable fly populations even when they cannot be seen.

September 20, 2015 | | Agriculture


K-State’s Beef Stocker Field Day planned for Sept. 24

Beef stocker cattle health, business management and infrastructure topics are among those on tap for the 2015 Kansas State University Beef Stocker Field Day on Thursday, Sept. 24, in Manhattan.

September 20, 2015 | | Agriculture


Entries for Kansas Junior Livestock Show set record

The 83rd annual Kansas Junior Livestock Show (KJLS), proudly sponsored by Cargill, promises to be a big event, with 738 youth from 87 counties entering 1,861 animals. This is the largest number of livestock entered in more than 25 years. The total includes 147 market steers, 338 breeding heifers, 244 market hogs, 194 breeding gilts, 305 market lambs, 261 breeding ewes, 229 meat goats and 143 commercial doe kids. The statewide event will be held October 2-4 at the Kansas State Fairgrounds in Hutchinson.

September 20, 2015 | | Agriculture


Microbes, Soil Health, and Crop Production

When we think about microbes (bacteria, fungi, and other organisms too small to be seen by the naked eye) we often term them germs and consider them as harmful, even deadly. However, the soil environment just like human beings benefit greatly and even need microorganisms for good health. What type of organisms are we concerned with? These organisms include algae, fungi, bacteria, archaea, nematodes, earthworms, arthropods, and insects. Not all of these are microscopic for at least part of their life cycle but all tend to be thought of in negative terms. So what ecological niches (spots) in the soil ...

September 20, 2015 | Dr. Victor L. Martin | Agriculture


Transitioning houseplants

Even though temperatures have still been staying pretty hot most of the time, the cool weather snaps add that fall crispness that make thoughts about the changing seasons in the front of the mind. This also brings up thoughts of the end of the growing season and what fall chores need to be accomplished before the coming winter. This week I thought I would share an article from Ward Upham, K-State Research and Extension horticulture specialist about houseplants. Plants that were taken outside to benefit from the summer sun should be acclimated to being indoors for the winter. Ward covers ...

September 13, 2015 | Alicia Boor | Agriculture


Say it loud, say it proud

A successful farmer said it best about his obligation to provide the public with an understanding of his profession.

September 13, 2015 | John Schlageck, Kansas Farm Bureau | Agriculture


K•Coe Isom and the Beef Cattle Institute to unveil sustainability resources for U.S. Beef Industry

K•Coe Isom, in collaboration with The Beef Cattle Institute (BCI) at Kansas State University, will unveil plans to provide resources that enable the beef industry to effectively measure and communicate its progress on sustainability. The joint effort will provide much-needed assistance for the beef supply chain in responding to the ever-increasing demands of food companies, supply chain partners and consumers regarding key issues like animal care, environmental impact and worker/community engagement.

September 13, 2015 | | Agriculture


September lawn care

September is here and that means it is prime time to fertilize your tall fescue or Kentucky bluegrass lawns. If you could only fertilize your cool-season grasses once per year, this would be the best time to do it.

September 13, 2015 | Alicia Boor | Agriculture


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Page 20 of 81

Articles by Section - Agriculture


High pH and iron

Throughout the year, I receive many phone calls about iron chlorosis issues in trees. In fact, many maples and pin-oaks suffer from iron deficiencies in ...

November 26, 2016 | Alicia Boor | Agriculture


It could happen again

For the farmers, ranchers and firefighters who live in Barber and Comanche counties, the possibility of another "living, breathing fire monster" is never far from ...

November 26, 2016 | John Schlageck, Kansas Farm Bureau | Agriculture


December’s Here – Where Are We?

Here's hoping everyone had a great Thanksgiving and helped our consumer economy, especially our local and locally owned businesses. Rather than delve deeply into ...

November 26, 2016 | Dr. Victor L. Martin | Agriculture


Farmers Union invites all to meeting

LARNED - Pawnee County Farmers Union will hold its annual meeting on Monday, Nov. 28 at 10:30 a.m. in the Pawnee County Courthouse lounge.

November 25, 2016 | Tribune Staff | Agriculture


82nd annual 4-H Achievement Celebration

Barton County 4-H members were honored for their accomplishments at the 82nd annual 4-H Achievement Celebration. Kayleigh Bitter, 4-H Council President and Morgan Kaiser, Council ...

November 19, 2016 | Berny Unruh | Agriculture


Where Did That Thanksgiving Meal Really Come From?

Thanksgiving is this Thursday. We have just finished up the elections. Commodity prices could be better. We all need a break. So today, instead of ...

November 19, 2016 | Dr. Victor L. Martin | Agriculture


The general store – gone but not forgotten

Years ago, almost every town had one. They served as a meeting place among friends and neighbors. You could catch up on local news and ...

November 19, 2016 | John Schlageck, Kansas Farm Bureau | Agriculture


USDA resumes incentives to grow the bioeconomy and improve forest health

U.S. Department of Agriculture (USDA) Farm Service Agency (FSA) Administrator Val Dolcini today announced that $1.5 million will be available in fiscal year ...

November 19, 2016 | Tribune Staff | Agriculture


Prussic acid poisoning

Grazing milo stalks in Barton County is a very useful way to feed cattle after pastures have gone dormant for the season. Prussic acid can ...

November 19, 2016 | Alicia Boor | Agriculture


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