Earlier this summer, I was called out several times to identify a small foxtail-like plant. I found that most cases that I saw turned out to be little barley and the best thing to do at that time was wait until closer to fall when the plant is more vulnerable and can be controlled easier. Now is the time to start planning a healthier lawn for spring and controlling winter annual plants such as little barley is important. I found this short article from K-State Research and Extension's Horticulture specialist Ward Upham to share with you this week about ...
Kansas ranch managers and livestock producers are invited to the Short Grass Prairie Grazing Basics and Research Tour, Sept. 17, at the K-State Western Kansas Agricultural Research Center, 1232 240th Ave., Hays.
Ever hear of digging prickly pear cactus out of a pasture for 50 cents an acre?
To paraphrase Benjamin Franklin, "If we do not all hang together, we will surely all hang separately." So how does that relate to agriculture? The answer lies in the 20th Annual Kids Ag Day held this past Wednesday at the Mauler farm just north of Great Bend.
An outpouring of research funds is helping a group of Kansas State University researchers study how human activity and climate change affect Central Great Plains water systems.
Is there a shift in human focus and concentration, or is it just me?
How can farmers prepare for extreme weather ahead? Extreme weather forced the Federal Crop Insurance Program (FCIP) to pay out a record-breaking $17.3 billion in crop losses last year, as detailed in a new crop insurance report and crop loss mapping tool to be released at Noon EDT/11 a.m. CDT on Tuesday, August 27, by the Natural Resources Defense Council (NRDC). 2012's record-breaking crop insurance payouts smashed the trend of annual Federal Crop Insurance payouts from 2001-2010, when crop losses averaged just $4.1 billion a year.
If current irrigation trends continue, 69 percent of the groundwater stored in the High Plains Aquifer of Kansas will be depleted in 50 years. But immediately reducing water use could extend the aquifer's lifetime and increase net agricultural production through the year 2110.
Kansas is in the heartland of Agriculture in the United States. Unfortunately, students in our communities have only a little more knowledge of agriculture, and its direct and indirect roles in our lives, than students living in urban areas. Twenty years ago, the Chamber of Commerce's Agriculture committee sought to change that. Kid's Ag Day was born, and is fondly remembered by many even years later.
Touch corn, experience a virtual combine ride or sit tall in the saddle. All of these fun activities and many more will take place in Agriland at the 2013 Kansas State Fair. The cooperative agricultural education exhibit is located in the Pride of Kansas building.
Before today's topic two brief mentions are in order. First, the hot dry weather of the last week hasn't dramatically changed the drought ratings from the week before. If this pattern persists for the next week or so, much of the county will slip back into the abnormally dry or moderate drought range. However, the abundant rains received earlier have made a large difference. Second, K-State entomology is studying sorghum head worm (a moth) in the area north of Great Bend. As of this week the traps indicated that numbers of head moth had risen to levels that ...
Kansas Grain Commodity Commissions announced they will begin accepting applications for candidates in central Kansas seeking a seat on one of the state's five grain commodity commissions – corn, grain sorghum, soybeans, wheat and sunflowers.
When technology and agriculture collide, the outcome is often astonishing. At Kansas State University's recent Agronomy Field Day, the featured technology; small Unmanned Aircraft Systems, astounded attendees.
A new study about the common problem of preharvest sprouting, or PHS, in wheat is nipping the crop-killing issue in the bud.
Seventy eight Farm Bureau members met Sunday August 18th at the of Barton County Junior College Student Union for The Barton County Farm Bureau's 95th Annual Meeting to conduct the business of the Association.
Cattlemen and producers are invited to the Fall Forage Tour, Friday, Oct. 31, and Saturday, Nov. 1st. The tour will begin at 1 p.m. on both days at the Dale Strickler Farm, one mile south of Courtland on the west side of the highway. Two audiences will benefit from participation in the Fall Forage Tour-cattle producers and those interested in utilizing cover crops to improve soil health. The tour will focus on improving soil productivity by using of cover crops, forages, and perennial grasses.
The fall weather lately has been beautiful, and made it very easy to be outside most weekends. The warm weather will not last much longer, so now is the time to prepare your garden and landscape for the coming spring if you have not already done so. Below, I have found a few pieces of information about fall chores that you may find helpful, and if you would like to learn more about fall prep for a healthy spring landscape, I will be giving a short program at the Extension Office located at 1800 12th Street over the noon hour ...
During the early days of our country, settlers hunted out of necessity. While farming and trading provided them with a great deal of food, it wasn't enough for sustenance. In order to survive, they hunted, fished and trapped wildlife where they lived and worked.
Katherine and Mathew Hicks of Great Bend competed on Oct. 11, at the Kansas State Rabbit Breeders Association annual convention. They participated in the youth individual contests, the royalty contest and youth rabbit shows. Katherine was third runner up in the rabbit judging contest, was a member of the queen court and won the American Chinchilla rabbit show with her home bred, home grown rabbits. Mathew was named the runner up Kansas duke in the royalty contest which is a six-contest skill-a-thon including a six-page written application, a 200-question test, the rabbit judging contest, the rabbit ID contest, showmanship and ...
Livestock producers attending the Kansas Livestock Association (KLA) Convention in Wichita will hear an investigative journalist present the case that nutritional science has it wrong with respect to the healthfulness of meat and dairy products. A tribute to KLA's chief executive, who is stepping down, and comments from one of the nation's largest cattle feeders are other highlights of the convention, set for Dec. 3-5.
While not avoiding this topic, it seemed smart to wait and see how fall harvest and planting progressed. However, as you read this, the area is experiencing early summer, not mid-fall temperatures. First let's look at fall yields followed by winter wheat planting.
Natural Resources Conservation Service (NRCS) State Conservationist Eric B. Banks, announced an application evaluation cutoff date of Nov. 21, for the Environmental Quality Incentives Program (EQIP).
One hundred years ago, Dr. Norman Borlaug was born. His semi-dwarf, disease-resistant wheat spurred the Green Revolution and saved more than a billion lives from starvation. It is fitting that the 2014 World Food Prize, which Borlaug created, will be awarded on October 16 to a wheat researcher for the first time. And Dr. Sanjaya Rajaram is not just any wheat breeder - he was Borlaug's successor.
As the 2014 election races toward the finish line on Nov. 4, candidates from both parties have stooped to their old tricks of slinging mud, name calling and finger pointing at one another. Why can't candidates do what's right for this nation and focus on issues?
In 2014, the average age of a farmer in the United States is 57 years old, yet more individuals continue to farm well past 65 years of age. With the larger value of many farms and ranches today, how will you make sure of a successful transition of the family Farm to the next generation?
To wrap up this discussion, today's column discusses what a producer can do to strive for as efficient an operation as possible with the four factors of production – Land, Labor, Capital, and Management. Please keep in mind that unlike many other enterprises, producers of agricultural products have certain disadvantages including weather, producing a product with a limited shelf life compared to most products, and trying to predict what the factors of production used actually produce. Take a moment to think about the last point – a car manufacturer or a smart phone manufacturer can tell you based upon the inputs ...
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