There was a photograph with a paragraph attached to it this past week in the paper about a hay fire in the area. The information indicated the cause of the fire appeared to be spontaneous combustion. Several students in the college's agriculture program were curious exactly what the term spontaneous combustion meant and what caused it to happen. So what is spontaneous combustion and why does it happen to baled hay?
Agriculture Secretary Tom Vilsack recently announced $19.7 million of financial and technical assistance to help communities rebuild and repair damages caused by flooding, drought, and other natural disasters. Funds are made available through the Natural Resources Conservation Service's (NRCS) Emergency Watershed Protection (EWP) Program.
Jennifer Carr - Barton County KSRE
The last two weeks briefly described the process of soil formation and the role soils play in agriculture and our lives. Let's start to take that information and see what that means for soils in Kansas and more specifically in our area. First, where is our state in terms of the soil forming factors?
At 2 p.m. on Tuesday, April 10, the Kansas-based agencies of the U.S. Department of Agriculture (USDA) will host a celebration for the 150th anniversary of the establishment of USDA. The event will also include the dedication of a new wind erosion research facility and wheat/sorghum milling laboratory.
By Robert Atchison, Rural Forestry Program Coordinator
Last week featured an extremely condensed version on the formation of soils. Now let's briefly examine the roles of soil in our world. First, broad definitions of the soil are helpful. Soil can be defined as the skin of the earth or the area of exchange between the earth and the atmosphere. The soil is also defined as a dynamic, living organism consisting of organic and inorganic components. While soil profiles (the vertical extent of the soil) vary in depth from inches to over ten feet, let's assume a depth of 3 feet. The distance from the earth ...
A collaborative discovery involving Kansas State University researchers may improve animal health and save the U.S. pork industry millions of dollars each year.
Jenni Carr, CEA
March has been the month for recognition of agriculture and water awareness.
By John Schlageck, Kansas Farm Bureau
Good morning again. With the warm, windy days we have been having the past week or two I am sure everyone has gardening and yard work on the mind. Well I have a short to do list that you can consider for March.
By Tom Parker
Jennifer Carr, BT Co KSRE
Last week's column asserted that soil is the foundation of our agricultural industry and a scarce resource. This week let's start to examine why. First, 70% of the surface of the earth is covered with water. Of the remaining 30%, only 11% is considered arable, suitable for farming, or approximately 3.3% of the total of the earth's surface. Of that total, well over half has been degraded to some extent. Often that degradation is due to soil erosion (loss of the soil) by air or water. Why is that a big deal? A large part of ...
Imitation dairy products may account for nearly 70 percent of the items a shopper finds in the dairy case today. That's according to the latest data from the dairy industry.
As you drive around the county, you might notice that many trees are starting to look like we are already in fall though summer is still very much upon us. Leaves of area Elm Trees have turned brown, and some may be falling off, giving them a sickly appearance. In many cases, the reason for this is, Elm Leaf Beetles feasting on their leaves. Elm Leaf Beetles are a yearly concern when the second generation hatches about Mid-July. 2014 is no exception.
The Barton County Conservation District (Barton Co CD) board of supervisors will hold a Local Work Group (LWG) meeting at 9:30 a.m. on Sept. 2, at 1520 Kansas Ave, Great Bend.
Kansas Farm Bureau President Steve Baacus and his wife Patricia, as well as Kansas Farm Bureau Executive Director Terry Holdren and his wife Natalie were special guests at the Barton County Farm Bureau annual dinner meeting held Friday evening, Aug. 15 at the Barton Community College Student Union.
While summer isn't quite over, everyone is turning to a fall schedule. If they haven't already, producers are planning and getting ready for the 2015 winter wheat crop and summer crops producers are starting to think about harvest. And many are already thinking about planting decisions for next spring. But there is one more crop plan underway in Kansas – the next crop of persons preparing for careers in some aspect of the agriculture sector.
A century ago when this state consisted mainly of farm and ranch families, it was a common sight to see neighbors helping neighbors. They swapped farm machinery. They loaned labor back and forth to work harvest thrashing crews. A barn raising presented another opportunity for friends to help build and support the community.
This year, despite a late freeze, looks to be a great year for apples. Everywhere I look, I see branches loaded down with ripening fruit. The heavy loads may cause extra strain on the tree, and as the apples increase in size, the additional weight may be substantial. To help your tree be able to bear this weight, you can use one- inch thick boards to prop up limbs. Cut a "V" on the top edge of the board on which the limb will rest so that it doesn't slip off. Long limbs that are heavily loaded with fruit ...
So what can be realistically be done to deal with pesticide resistance once it happens? When pests develop resistance to pesticides, it is a difficult challenge but in most cases not an impossible one. The key to the effectiveness of these management practices include cost, time, markets and climate. Also remember we are speaking about resistance developing in insects and diseases, not just weeds.
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