As we head towards the end of the year and celebrate Christmas, it's a time for many to pause and reflect. With that in mind, let's take a minute to review some of the events and happenings over the last year. This list is in no way complete or in order of importance.
Genetically modified organisms (GMOs) still face challenges within the European Union; however, one Irish wheat farmer is optimistic change is on the way.
Acting Secretary of Agriculture, Jackie McClaskey has announced Jake Worcester has been hired as an assistant secretary.
This year has been monumental for Kansas Wheat organizations. The Kansas Wheat Commission and Kansas Association of Wheat Growers leadership came together to begin industry changing endeavors. Looking back at 2013, it will be remembered as one of the first steps taken in positioning Kansas as a national leader in the wheat industry. Here is the Kansas Wheat Year in Review.
Crews from the Kansas Geological Survey, based at the University of Kansas, will be in the western part of the state in early January measuring groundwater levels. The KGS and the Division of Water Resources (DWR) of the Kansas Department of Agriculture collect data annually to monitor the health of the region's aquifers.
Barton County Conservation District, Great Bend, is please to celebrate the success of their investment in educational programs provided by Kansas Foundation for Agriculture in the Classroom (KFAC).
The holiday season often means two things: time spent with family and friends and great food. This year, Sharon Davis, Manhattan based mother of two who works as the family and consumer sciences education consultant for the Home Baking Association recommends great ways to incorporate the two.
Hello winter! This year the cold season really has come in with a vengeance. With the third slick episode of the season already passed, I thought I would share a little information from K-State Research and Extension about ice melt and what chemicals are out there, how well they work and what, if any damage they can do to your home and property.
Kansas State University is receiving an initial five-year, $8.5 million award from the U.S. Agency for International Development, or USAID, to establish the federal government's new Feed the Future Innovation Lab for the Reduction of Post-Harvest Loss.
The Natural Resources Conservation Service (NRCS) will be conducting a sign up for the Conservation Stewardship Program (CSP) for new enrollments for federal fiscal year (FY) 2014. Starting today through Jan. 17, producers interested in participating in the program can submit applications to NRCS.
First, the plan was for this column to hopefully address what was in the new Farm Bill. Well, Congress has admitted that won't be happening anytime soon so let's examine where some common words used in agriculture came from. While the majority of the world has switched to the metric system of weights and measures, we have stubbornly clung to centuries old terms. The exception is in the area of farm machinery where much of the equipment used is made and/or sold overseas so there metric is the rule. Perhaps a major reason many of us past ...
Today more than 380 Farm Bureau members of Kansas wrapped up business for their farm organization after debating and adopting policy statements for 2014. These policies will now become the organization's roadmap for the 2014 legislative session.
Barton County 4-H members were honored for their accomplishments at the 79th annual 4-H Achievement Celebration. The theme was "Make a Splash with 4-H". Sarah Niederee, 4-H Council President and Bonny Boultinghouse, 4-H Council Vice-President served as the emcees. Caleb Maneth, Council Treasurer led the members in the Flag Salute and 4-H Pledge. Morgan Kaiser, Council Secretary introduced the special guests.
A highly pathogenic avian influenza confirmed in four states can be very deadly for birds, but a Kansas State University poultry expert says humans don't need to worry about their own health or contaminated poultry products.
Kansas State University is leading an international, multimillion-dollar project that is looking at unmanned aerial systems - or UAS - as a quick and efficient method to detect pest insects and diseases in food crops before outbreaks happen.
In celebration of Ag Day and Ag Month, the agricultural organizations in Kansas partnered together to launch a virtual tour of a dairy farm. The video, which has been posted on the KSRE YouTube channel, features a Kansas dairy farm and can be used as an educational tool for classrooms and organizations statewide.
Over the last few weeks this column has explored what acidity is, what determined the native (original) soil pH condition present, and how agricultural practices have affected soil pH over time. This week wraps this up and discusses how producers can adjust soil pH to optimize crop production. Remember for the crops common to our area the optimal pH is approximately 6.3 to 7.3 and acid soils have pH readings lower than 7 while basic soils are above 7. While soils in our area may have pH readings in the 8 range, typically they aren't like the ...
The smell and sight of spring burning on the Flint Hills evoked this childhood memory.
As I was glancing at my calendar today, I realized that April is almost here. This year is really flying by! With the start of April, we will have the Great Bend Farm and Ranch Expo out at the Expo grounds just west of Great Bend. The 3 day event will have programs, vendors, and a chance to meet up and see what's new in farming and ranching. Together with K-State Research and Extension, Kansas Farm Management, and the Kansas Forest service, we will be giving informative lunch time programs at noon every day in Expo 3, so come ...
Caring for the environment used to be tough duty. However, during the last couple of decades, it's become a marketing opportunity.
column discusses how soil acidity changes as producers have managed it for crop production since Kansas was settled. We will focus on were soil pH started, how converting the land to crop production changed pH, and the role of evolving cultural practices. It may be helpful to refer to the previous two columns.
News that more than 40 countries have banned poultry imports from Minnesota after a lethal strain of avian influenza was confirmed in a turkey flock there has now been compounded by news of confirmed cases in Missouri and Arkansas turkeys.
Since the approval of the Community Orchard, I have been spending time researching and planning how to start the process. We decided on a date to get our young trees into the ground, so to celebrate, I thought I would share with you ten rules for planting trees. Our plant date for the orchard is Saturday, April 11, at 1 p.m. if you are interested in helping get this community project started. You can call the Extension office at 620-793-1910 for more information. We hope to see you there!
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