The National Science Foundation has named Kansas State University as its lead institution for the world's first Industry/University Cooperative Research Center on wheat.
Believe it or not, but fall is just around the corner from now. If your lawn is looking a little worse for the wear, and you are thinking about re-seeding, here are a few tips from Ward Upham, horticulture specialist at K-State Research and Extension. Happy planting!
One of the classes most agriculture students take at Barton is titled "Agriculture In Society." Part of the class deals with the history of agriculture and how it has influenced the development of civilization. Part deals with how to intelligently respond (not react) to challenges presented, and a major part deals with the issues/opportunities facing them as part of the Ag workforce and the industry as a whole. To start class each semester, students are asked what they identify as these challenges and opportunities. Almost without exception they identify a lack of understanding by the general public of what ...
My dermatologist recently shared with me a list of five ways to die on a golf course. The five ways include hit by a golf ball, run over by a golf cart, whacked by a golf club, struck by lightning and forgot your hat.
What would a sweltering summer day be like without an occasional stop at the local ice cream parlor for a couple of scoops?
Challenges facing ranchers and feeders in the nation's capital will be highlighted during the Aug. 21 KLA/Kansas State University Ranch Management Field Day at Fitzsimmons Land & Cattle near Cunningham. The Dean and Jerree Fitzsimmons and Gary and Mary Fitzsimmons families own and operate this diversified beef cattle and crop farm in eastern Pratt County. The Fitzsimmons have a commercial spring-calving cowherd and background their calves prior to selling them in the spring. In addition, they raise wheat, milo, alfalfa and silage to complement the beef cattle enterprise.
Grain Belt Express Clean Line LLC has filed an application to direct current high capacity transmission line through Barton, Pawnee and Russell Counties. All landowners and concerned citizens are invited to a one-hour informational meeting at 1 p.m. on Aug. 20 at the Hoisington Activity Center, 1200 Susank Road.
Before today's topic, let's briefly update the area's drought status. Remember this is through 7 a.m. Tuesday, Aug.13. The no drought area has moved into the eastern third or so of the county (and even in to Stafford County). The abnormally dry area is the middle third and the western quarter is in moderate drought. And this doesn't reflect any rains after 7 a.m. this past Tuesday. Last year at this time we were pretty much at the highest or next to highest drought severity rating. What a difference a year makes.
The Kansas State Veterinary Diagnostic Laboratory is active in the fight against a widespread canine infectious disease that also can spread to humans.
With the recent heavy rains and subsequent flooding in our area, be on the lookout for an increase in mosquitoes. Mosquitoes require still water ponds or pools to lay their eggs and develop. A female will lay eggs every third night of her life span of several weeks. Females lay their eggs into water making a small "egg raft" of 100 to 300 eggs that will hatch into larvae that feed on the microorganisms in the water. The second stage is a non-feeding pupa from which the adult then develops. This can take from 7-10 days for the cycle to ...
New, prospective, wheat varieties were discussed at the Kansas Seed Industry Conference last week as farmers prepare to begin planting. The annual meeting allowed industry leaders to determine the availability of certified seed and discuss the varieties producers anticipate using in the future.
First, let's take a quick look at the area's drought status. Please remember, this is only through August 6 and doesn't include rain after that. Believe it or not none of the area moved totally out of drought status, however, only the SE quarter is rated as severe drought. No part of Barton is any longer in the extreme category. The rest of the county, except, the NE corner is rated as moderate drought. The NE corner is now simply considered abnormally dry. With the added rains since the 6th and the relatively moderate temperatures, further easing ...
The issue of safe, healthy food is in the news once again. While the majority of this nation's food is healthy and safe to eat, food remains deeply entrenched in family values.
When I was a young child, I used to be in amazement on how my uncle or mother were able to go out to the garden and pick the best melon for dessert out of all of the fruit growing. What was the secret that they alone knew to go out amongst what at that time I felt was hundreds of melons (I bet there were no more than 15 or 20) and pick the one that would be perfect at the time when we would eat it. Well, now that I am older, I am better about which melon ...
Cattlemen and producers are invited to the Fall Forage Tour, Friday, Oct. 31, and Saturday, Nov. 1st. The tour will begin at 1 p.m. on both days at the Dale Strickler Farm, one mile south of Courtland on the west side of the highway. Two audiences will benefit from participation in the Fall Forage Tour-cattle producers and those interested in utilizing cover crops to improve soil health. The tour will focus on improving soil productivity by using of cover crops, forages, and perennial grasses.
The fall weather lately has been beautiful, and made it very easy to be outside most weekends. The warm weather will not last much longer, so now is the time to prepare your garden and landscape for the coming spring if you have not already done so. Below, I have found a few pieces of information about fall chores that you may find helpful, and if you would like to learn more about fall prep for a healthy spring landscape, I will be giving a short program at the Extension Office located at 1800 12th Street over the noon hour ...
During the early days of our country, settlers hunted out of necessity. While farming and trading provided them with a great deal of food, it wasn't enough for sustenance. In order to survive, they hunted, fished and trapped wildlife where they lived and worked.
Katherine and Mathew Hicks of Great Bend competed on Oct. 11, at the Kansas State Rabbit Breeders Association annual convention. They participated in the youth individual contests, the royalty contest and youth rabbit shows. Katherine was third runner up in the rabbit judging contest, was a member of the queen court and won the American Chinchilla rabbit show with her home bred, home grown rabbits. Mathew was named the runner up Kansas duke in the royalty contest which is a six-contest skill-a-thon including a six-page written application, a 200-question test, the rabbit judging contest, the rabbit ID contest, showmanship and ...
Livestock producers attending the Kansas Livestock Association (KLA) Convention in Wichita will hear an investigative journalist present the case that nutritional science has it wrong with respect to the healthfulness of meat and dairy products. A tribute to KLA's chief executive, who is stepping down, and comments from one of the nation's largest cattle feeders are other highlights of the convention, set for Dec. 3-5.
While not avoiding this topic, it seemed smart to wait and see how fall harvest and planting progressed. However, as you read this, the area is experiencing early summer, not mid-fall temperatures. First let's look at fall yields followed by winter wheat planting.
Natural Resources Conservation Service (NRCS) State Conservationist Eric B. Banks, announced an application evaluation cutoff date of Nov. 21, for the Environmental Quality Incentives Program (EQIP).
One hundred years ago, Dr. Norman Borlaug was born. His semi-dwarf, disease-resistant wheat spurred the Green Revolution and saved more than a billion lives from starvation. It is fitting that the 2014 World Food Prize, which Borlaug created, will be awarded on October 16 to a wheat researcher for the first time. And Dr. Sanjaya Rajaram is not just any wheat breeder - he was Borlaug's successor.
As the 2014 election races toward the finish line on Nov. 4, candidates from both parties have stooped to their old tricks of slinging mud, name calling and finger pointing at one another. Why can't candidates do what's right for this nation and focus on issues?
In 2014, the average age of a farmer in the United States is 57 years old, yet more individuals continue to farm well past 65 years of age. With the larger value of many farms and ranches today, how will you make sure of a successful transition of the family Farm to the next generation?
To wrap up this discussion, today's column discusses what a producer can do to strive for as efficient an operation as possible with the four factors of production – Land, Labor, Capital, and Management. Please keep in mind that unlike many other enterprises, producers of agricultural products have certain disadvantages including weather, producing a product with a limited shelf life compared to most products, and trying to predict what the factors of production used actually produce. Take a moment to think about the last point – a car manufacturer or a smart phone manufacturer can tell you based upon the inputs ...
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