Pheasants Forever is helping to publicize a meeting for landowners interested in learning more about the potential listing of the lesser prairie-chicken (LPC) as a threatened or endangered species by the U.S. Fish and Wildlife Service (USFWS). This issue has been on the minds of western Kansas landowners for the last two years. A final decision is expected from USFWS in September of this year, but there is still plenty of uncertainty about what that ruling will mean for area producers. This uncertainty causes many concerns for land managers. In order to address some of those, Kansas Department of ...
When we think of eating a meal today, images of a person dashing toward the door while chomping down the last bite and yelling good-bye, is an all too common picture. But again, that is only part of the story.
They say that April showers bring May flowers. The question on everybody's mind right now is what do April ice storms bring? This year, for three weeks in a row, this region has experienced temperatures well below freezing with ice and snow adding to the problems. After two severe drought years the good news is we finally are receiving some moisture. The wheat fields may be growing slow, and look promising as of now, but how much more of Mother Nature's changing moods can it handle?
After the last blast of winter this week, we have had three extremely cold, hard freeze events in about two weeks. By the middle of next week at the latest the damage from this last freeze on the developing head should be apparent. Most of the attention has focused on wheat but where are we concerning our spring planted crops? Let's tackle the easy ones first.
Forty three years ago, when folks in the USA celebrated the first Earth Day, I was stationed in Stuttgart, West Germany – the country was still divided then. Back then I had little opportunity to carry signs that championed the abstract idea of protecting something as vast as our planet. Heck, I didn't even hear about Earth Day until I returned a couple years later.
No one can argue our weather has been boring in 2013. Many find these spring reminders of winter unusual to say the least. The area and most of Kansas has experienced two hard freezes combined with freezing precipitation over the last two weeks. This stands in sharp contrast with the winter/spring seasons common during much of the 2000s. The K-State weather station at the US 281 and US 50 junction reported a high temperature of 4l° F and a low of 34° on Thursday April 18. Friday, April 19, had a low in the mid-20s.
U.S. Department of Agriculture's (USDA) Natural Resources Conservation Service (NRCS) continues to work to provide as much relief to drought-impacted producers as possible. NRCS State Conservationist Eric B. Banks announced the agency will assist producers through a new Drought Recovery Initiative. NRCS will use two application cutoff dates for the initiative: May 17 and June 21, 2013.
In response to the drought faced by Kansas producers, the U.S. Department of Agriculture's (USDA) Natural Resources Conservation Service (NRCS) is providing financial and technical assistance in a new Water Quantity and Drought Pilot funded through the Environmental Quality Incentives Program (EQIP) announced Eric B. Banks, State Conservationist. While NRCS accepts applications for financial assistance on a continuous basis, NRCS will use two application cutoff dates for this pilot: May 17 and June 21, 2013.
This week, I have been in Manhattan for New Agent Training and it was wonderful to meet and to learn from the experts in their various fields. One person I had the pleasure to meet was Ward Upton. He is a specialist for the Horticulture Department with a wealth of knowledge about his subject. This week, I thought that I would share a couple of his pieces from the most recent Horticulture newsletter. I hope you find them as informative as I did.
Farming is a dangerous business. In fact, farming is one of the most dangerous jobs in the US. Every year, around one hundred youth are killed in farm work related activities. A lot of these deaths could have been prevented with better safety practices. Every year, Barton County, K-State Extension and Research provides a class in Hazardous Occupations Training to teach youth ages 13-18 about the Hazards of farm work, and how to create a safer working environment. Even though the class if offered for a larger age range, it is required for individuals 14-15 years old who will be ...
Wheat farmers in Kansas joke that wheat has nine lives and you don't produce a crop unless at least eight of them have been used up before harvest. While this may sound a bit like gallows humor, there is a lot of truth in this statement. The wheat crop here is exposed to the extremes of our weather for nine months while crops like corn, soybean, and sorghum for approximately four. One of the hazards continually on the minds of wheat producers is a late freeze. Before the wheat joints in the spring, the growing point of the plant ...
Huge and nearly impossible to comprehend are words that best describe the economic impact of California agriculture as viewed through the eyes of nine Kansas farm families who toured the state beginning on March 25.
How do you really know spring has arrived? Beyond the obvious signs like wheat greening up, daffodils blooming and springing forward, the Great Bend area has its own particular way. Next week from April 10-12 at the Expo Center the second annual Great Bend Farm and Ranch Expo takes place and promises to put an exclamation point on the start of the spring farming season. Farmers and ranchers love looking at new technology, state of the art equipment, maybe snagging a bargain and catching up with people they may only see once a year. That's why the agricultural community ...
When you are trying to grow a garden, the more information you have at the beginning of the growing season, the better potential your garden will produce well during the year. One piece of information that is easy to investigate is a soil test. A soil test is an inexpensive method to determine how healthy your soil is, and what you can do to improve it to help your plants be healthy also. A gardener will want to test every 1- 5 years. This test will tell you what nutrients are available for your plants to use to grow, and ...
First, here's wishing a very Happy Easter to everyone. Rather than go deeply into a topic when many of us are enjoying well-deserved family gathering, let's tie up a few loose ends.
Some believe "big data" may be the next renaissance in agriculture. Others call it the greatest advance in agriculture since the Green Revolution during the 1940s, '50s and '60s when one of the biggest waves of research and technology spurred the growth of agricultural production around the world. Some compare big data with the biotech revolution.
Today, after the previous columns briefly describing genetic engineering and GMO traits found in agriculture, it's time to wrap this up. So IS GMO technology a Blessing or a Curse? That is up to the reader to decide based on facts and reasoning. To help let's list the potential benefits followed by the potential pitfalls as objectively as possible.
There have been several phone calls over the past few weeks about Palmer amaranth (Palmer pigweed). Several producers and local agronomists are noticing that it is not being controlled effectively in places with Glyphosate. I was e-mailed a news release this week that will give some information about what is being observed in the state, especially in Central Kansas at this time. As always, if you have any questions or concerns, you can get a hold of me by phone, email or stopping in the Extension office.
"It is difficult to make decisions or even know where to start after the death of someone close to you." Speaker D. Elizabeth Kiss, PH.D, KSU told an audience of 30 at the workshop for "Women on the Farm".
Wheat harvest has mostly wrapped up and temperatures have increased, so take a few days and cool off at Kansas Wheat's Annual Meeting and High Plains Journal's Wheat U on Aug. 4 and 5 in Wichita. Wheat board meetings will be held on Monday, August 4, beginning at 11 a.m., at the Sedgwick County Extension Office and will include separate and joint meetings of the Kansas Wheat Commission and the Kansas Association of Wheat Growers. The Commission meeting is open for interested parties to attend.
Several Kansas State University researchers were essential in helping scientists assemble a draft of a genetic blueprint of bread wheat, also known as common wheat. The food plant is grown on more than 531 million acres around the world and produces nearly 700 million tons of food each year.
I have been told all of my life, "Well, this year is unusual" when it comes to weather. In Kansas, I think that adage holds true every year. For 2014, we had one of the driest starts in history followed by one of the wettest Junes in history. The temperatures have been cooler than normal for the most part, but then we have sudden changes where the daily high will be 20 degrees higher or lower than the previous day. When the weather is so up and down, there might be a few problems in your garden. One of the ...
Adrian J. Polansky, State Executive Director of the Kansas Farm Service Agency (FSA), announced today that emergency haying and grazing of Conservation Reserve Program (CRP) acreage has been approved for 44 counties in Kansas effective Wednesday, July 16.
Today's column focuses on herbicide resistant GMO technology and next week the potential up- and down- sides of GMOs. While this focuses on herbicide resistant traits produced through genetic engineering, it should be pointed out many herbicide resistant traits have been obtained through conventional breeding techniques. Let's discuss the trait almost everyone is familiar with – Roundup Ready ® technology.
Page 1 of 1