Promoting modern beef cattle production practices utilized by Kansas farmers and ranchers and high quality Kansas beef products will be priorities for the Kansas Department of Agriculture (KDA) during an upcoming trade mission to Russia October 23 - November 2.
Natural Resources Conservation Service (NRCS) State Conservationist Eric B. Banks, announced an application evaluation cutoff date of Nov. 15, for the Environmental Quality Incentives Program (EQIP).
Halloween is a scant four days away. The 2013 summer cropping season is finally close to wrapping up and the 2015 wheat crop is at mostly planted. What happened or more precisely why did it happen? Before starting it's helpful to keep in mind several specifics. First, precipitation amounts and distribution improved from west to east in the area. Second, when crops were planted played a major role in yields as did soil type, fertility, tillage and other factors. Third, these comments are describing the area in general.
Last week, we were all reminded that fall is here, and winter is not too far off! As well as the snow that fell, we also had our first frost warning for Barton County of the season. This brings up the question, "What's the difference between a frost warning, a freeze warning and a hard freeze warning?" I looked up a little information on the National Oceanic and Atmospheric Administration (NOAA), and this is their official definition.
U.S. agriculture depends on world trade for its continued viability. More than $141 billion in agricultural goods were exported last year.
Cattlemen around the state are marking their calendars and gearing up to attend the Kansas Cattlemen's Association's Annual Cattlemen's Convention and Trade Show in Dodge City, Kansas. The event will take place on November 9th at the United Wireless Arena and Magouirk Conference Center.
Western Kansas wheat producers have been in a constant battle with weather the past few years. Although the cry for more rain has always been strong, last month's rains may be contributing to emergence problems in some producer's recently planted wheat fields.
Driving through Kansas, you'll see signs that say, "One Kansas farmer feeds 155 people and you," indicating the importance of agriculture in Kansas. Kansans can support the number one industry in the state while providing funds to help educate Kansas youth just by purchasing a specialty license plate for their vehicle.
This past Thursday Barton Community College hosted over 300 area high school students for the Annual Jack Kilby Science Day. They were exposed to a variety of speakers and topics ranging from the drones and blood typing to biodiesel, chemistry and physics magic. One topic involved soils and their importance to our world, not just in agriculture but in our everyday world. Another part of the soils presentation involved careers in agriculture and the challenge of feeding nine billion people in the next several decades.
WASHINGTON - Farmers and ranchers who previously were forced to sell livestock due to drought, like the drought currently affecting much of the nation, have an extended period of time in which to replace the livestock and defer tax on any gains from the forced sales, the Internal Revenue Service announced Friday.
This last week has really driven home that fall is here and winter is on its way! With the cooler weather, your lawn is slowing down on growth, and gathering reserves to be able to survive the dormant season. It's tempting to stop mowing all together and enjoy the much deserved break from your yard chores. As long as your grass is still growing, your turf still needs mowed for optimum health and winter hardiness. For a little more clarification, I thought I would share with you a piece from K-State Research and Extension' s horticulture specialist Ward Upham:
For the first time last week a touch of fall filled the early morning air. With the coming of fall and approach of winter, it's fun to recall some time-tested weather sayings.
Most people think that the time to get a soil test is in the spring when they start thinking about what they want to grow, and how it is going to look. While a spring test can be important if one hasn't been done for several years, a fall test can actually help you more.
Internationally known expert on forage livestock systems, Jim Gerrish of American GrazingLands Services LLC, is returning to Kansas from Oct. 28-31, for two 2-day workshops on grazing management as it applies to the livestock business.
It is safe to say over the last year almost everyone in some fashion has thought about the government, what it should or shouldn't do, and whether it can do anything well. Lately with the events in Washington and over the last year with events transpiring in Topeka a strong diversity of opinion is evident. Like many discussions regarding government, opposing opinions frame the questions in pretty stark black and white terms. Agriculture is no different in this respect as the industry is constantly aware of and dealing with various aspects of local, state, and federal government bureaucracies. Rather ...
A highly pathogenic avian influenza confirmed in four states can be very deadly for birds, but a Kansas State University poultry expert says humans don't need to worry about their own health or contaminated poultry products.
Kansas State University is leading an international, multimillion-dollar project that is looking at unmanned aerial systems - or UAS - as a quick and efficient method to detect pest insects and diseases in food crops before outbreaks happen.
In celebration of Ag Day and Ag Month, the agricultural organizations in Kansas partnered together to launch a virtual tour of a dairy farm. The video, which has been posted on the KSRE YouTube channel, features a Kansas dairy farm and can be used as an educational tool for classrooms and organizations statewide.
Over the last few weeks this column has explored what acidity is, what determined the native (original) soil pH condition present, and how agricultural practices have affected soil pH over time. This week wraps this up and discusses how producers can adjust soil pH to optimize crop production. Remember for the crops common to our area the optimal pH is approximately 6.3 to 7.3 and acid soils have pH readings lower than 7 while basic soils are above 7. While soils in our area may have pH readings in the 8 range, typically they aren't like the ...
The smell and sight of spring burning on the Flint Hills evoked this childhood memory.
As I was glancing at my calendar today, I realized that April is almost here. This year is really flying by! With the start of April, we will have the Great Bend Farm and Ranch Expo out at the Expo grounds just west of Great Bend. The 3 day event will have programs, vendors, and a chance to meet up and see what's new in farming and ranching. Together with K-State Research and Extension, Kansas Farm Management, and the Kansas Forest service, we will be giving informative lunch time programs at noon every day in Expo 3, so come ...
Caring for the environment used to be tough duty. However, during the last couple of decades, it's become a marketing opportunity.
column discusses how soil acidity changes as producers have managed it for crop production since Kansas was settled. We will focus on were soil pH started, how converting the land to crop production changed pH, and the role of evolving cultural practices. It may be helpful to refer to the previous two columns.
News that more than 40 countries have banned poultry imports from Minnesota after a lethal strain of avian influenza was confirmed in a turkey flock there has now been compounded by news of confirmed cases in Missouri and Arkansas turkeys.
Since the approval of the Community Orchard, I have been spending time researching and planning how to start the process. We decided on a date to get our young trees into the ground, so to celebrate, I thought I would share with you ten rules for planting trees. Our plant date for the orchard is Saturday, April 11, at 1 p.m. if you are interested in helping get this community project started. You can call the Extension office at 620-793-1910 for more information. We hope to see you there!
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