This past Wednesday, the Barton County Farm Bureau held their annual Farm Safety Day at the College for area high school juniors and seniors. Hopefully, you have read the article in the March 7th edition of the Tribune. Anyone around farming or ranching understands the potential dangers inherent in the industry, but just how dangerous is it?
Ah, for those good old days when Uncle Sam lived within his income – and without most of ours.
During the last couple of decades, some environmental groups have been less than kind to agriculture. They have bombarded the public with figures on soil loss, pesticide-related mishaps and alleged failed attempts at using herbicides and other crop protectors. Their figures are oftentimes unverifiable.
First, what a difference a little snow makes. Much of the area received a significant, heavy snowfall. This translated into over two inches of liquid moisture and in some areas about three inches for the month. So if you want to feel better, we are at about 200 percent of normal so far this year. Seriously, this moisture will really help the wheat crop and the way most of it fell and the way it is melting couldn't be better.
Twenty young livestock producers from across the state met in Topeka Feb. 18-19 for the first installment of the 2013 Kansas Livestock Association (KLA) Young Stockmen's Academy (YSA). Merck Animal Health once again is partnering with the association to host these members for an in-depth look into KLA and the beef industry. A series of four seminars will be held throughout the year in various locations in Kansas.
American State Bank and Trust Company will sponsor a free day-long agriculture seminar featuring Randy Blach and Dr. David Kohl from 10:30 a.m. until 4 p.m. on Wednesday, February 20th at the Great Bend Convention Center, 3017 10th Street. Both speakers are nationally-known industry experts who are actively involved in ag marketing, economics and management.
It is likely safe to assume many reading this headline already know what it signifies. This year K-State celebrates its 150th year as a land-grant institution. There are a multitude of celebrations and events planned over the year to commemorate this "birthday." If you are interested in events coming up simply visit k-state.edu/150/ on the web for details. So what do these 150 years mean to the state of Kansas. And not just Kansas since there is a land-grant presence in every state in the union.
As many Americans continue to feel the economic squeeze, they may be eating out less and preparing more meals at home. So, it's more important than ever to grocery shop smart and buy healthy food that fits within a budget.
MANHATTAN – Tradition and heritage is a big part of what makes agriculture such an attractive way of life for so many Kansans. The lifeblood of our existence, the farms and ranches in Kansas, provide food, fuel and fiber for the world.
Most people in agriculture know this time of year is meeting season. Everyone from seed and chemical companies to producer groups and government agriculture groups take advantage of this "down" period to educate, inform, and listen. Some meetings are designed to inform those attending while some are designed to listen to those attending. The best meetings do both. Several of these opportunities have occurred here at Barton recently.
More than 500 young farmers and gathered in Manhattan, Jan. 25-27 for the 2013 Kansas Farm Bureau Young Farmers & Ranchers (YF&R) Leaders Conference.
Evan Cooper of Great Bend attended the Kansas Livestock Association (KLA) Leadership Conference in Topeka. He was among 15 producers to participate in the event, which is designed to expose attendees to services provided by KLA and the National Cattlemen's Beef Association, the legislative process, industry advocacy and various aspects of beef marketing.
Last week's column discussed temperature and what it means for crop growth. This week will focus on moisture. While temperature determines the area of crop adaption, moisture determines the potential for growth and yield potential. However, it is not as simple as the amount of precipitation an area receives yearly and involves other factors besides rain or snow. And we are discussing the long-term average precipitation, not just one or two years.
There are many individuals who share their time, talent and resources with the Barton County 4-H program. The 2014 Friend of 4-H awards were given to dedicated individuals who went above and beyond to assist the 4-H youth. The two couples honored this year were Wayne and Terri DeWerff and Bill and Robin Niederee.
The U.S. Department of Agriculture's (USDA's) Natural Resources Conservation Service (NRCS) in Kansas is seeking public comments on changes to the Conservation Stewardship Program (CSP) interim final rule.
Travel out to the fields of Kansas during November and you'll see farmers wrapping up fall harvest. Combines chomp through fields of corn, milo, soybeans and sunflowers eager to dump the bountiful crops into waiting trucks and grain carts before Old Man Winter arrives with ice, snow and sleet.
More than 1,000 Farm Bureau members in Kansas will gather in Manhattan Dec. 1-2 for their organization's 96th Annual Meeting.
A historic agreement was reached today as Kansas, Nebraska and Colorado conducted a special meeting of the Republican River Compact in Manhattan. Representatives of the states have signed a resolution, approving operational adjustments in 2014 and 2015 under the Republican River Compact, which will benefit water users throughout the basin and set the administration on a course to find long-term solutions to persistent problems. Kansas Governor Sam Brownback noted that the agreement was positive for Kansas water users. "This resolution will protect a valuable water resource for Kansans. This agreement allows Harlan County Lake to serve as the destination for ...
Jim Richardson, National Geographic photographer and Kansas native, will serve up a vast visual journey: the Neolithic dawn of agriculture, today's world farmers working in relative anonymity, and the challenges of feeding an ever-more hungry planet through 2050 at Kansas Farmers Union's (KFU) upcoming annual convention.
The last two weeks have certainly presented people, livestock and the 2015 wheat crop with challenges. Many record lows were set over the area over the last two weeks and to add insult to injury, many record low highs were set. While it wasn't pleasant for us, our pets, and livestock, it shouldn't have caused much harm. The question on many wheat farmers' minds is what did this severe and long early cold snap do to the 2015 wheat crop? Much of the answer involves conditions other than temperature and the development of the wheat.
While many shoppers are feeling the pinch of price increases, there's a way today's smart, frugal shoppers can save money on the family food bill. Some estimates place this figure at 10 -15 percent. On the average food bill, this could mean a savings of $700 - $1,200 a year.
The phone jarred Ken Powell awake. Groggy and disoriented, he glanced at the clock while fumbling with the receiver: midway between midnight and one a.m.
The U.S. Department of Agriculture (USDA) reminds farm owners and producers that the opportunity to choose between the new 2014 Farm Bill established programs, Agriculture Risk Coverage (ARC) and Price Loss Coverage (PLC), begins Nov. 17, and continues through March 31, 2015. The new programs, designed to help producers better manage risk, usher in one of the most significant reforms to U.S. farm programs in decades.
One of the world's leading scholars in agricultural sustainability is speaking at Kansas State University about how to sustainably feed a growing world population that will require twice as much food as is currently produced.
Now that the cold weather has started to rear its head, it is time to turn our attention to our houseplants and the special care they need this time of year. With shorter days, dryer air and colder temperatures, your houseplants may require a change in the way you care for them. I found a short piece from K-State Research and Extension that gives a few basic tips to keep your indoor plants healthy throughout the winter.
Kansas Farm Bureau released its sixth book in the Kailey's Ag Adventures children's book series. Kailey's Pig 'Tales' follows Kailey and her cousins as they learn about pig farming from Farmer Rich.
Last week's column described consumer behavior and the assumptions behind predicting that behavior. The key points are consumers behavior rationally (in a predictable way), they prefer more to less, their preferences are complete, and they don't change preferences without a reason. Relative prices between goods are an important factor in determining choices within the constraints of a consumer's budget. Finally, consumer preferences do change over time, economists accept this change as a fact, and deal with those changes. Now the question to answer is how the agriculture and food industries responded to changes preferences and budgets have.
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