Dr. Victor L. Martin
If I could request but one gift during the holiday season, I'd ask for a book. Books abound with a wealth of knowledge and wisdom. They provide hours of adventure and entertainment rarely found anywhere else in today's culture.
Agriculture Secretary Tom Vilsack today announced the ranking dates for the On-Farm Energy, Organic, Seasonal High Tunnel and Air Quality conservation initiatives. All four initiatives offer technical and financial assistance through the Natural Resources Conservation Service's (NRCS) Environmental Quality Incentives Program.
Kansas Farmers Union (KFU) voting delegates attended the 2011 KFU Convention at the Topeka Ramada on Dec. 2-3 to vote on policy, elect the 2012 Board of Directors and elect delegates to the National Farmers Union Convention.
As this is being written, students at Barton are finishing up the fall semester with their final exams. It is often hard to convince them the real purpose behind testing isn't just to assign grades and make them miserable but as a tool for instructors and for themselves to determine progress and skills obtained while also locating weaknesses needing to be addressed. It allows instructors and students to assess the state of each student's education. Just as important is the fact it allows instructors to assess the effectiveness of instruction and work to improve each class. Now that ...
It's holiday time and while Thanksgiving has passed, Christmas and New Year's Day are just around the corner. That means all sorts of good tasting food – roast turkey, bread stuffing, cranberry sauce, sweet potatoes, wine and pumpkin pie.
Dr. Victor L. Martin
As we celebrate Thanksgiving, it's appropriate to consider all we have to be thankful for, even during these difficult times. All of us need to remember and thank our ancestors for having the courage to immigrant to this country and later spread out and settle from coast to coast since we are a nation of immigrants. We should also spend time thinking of the bountiful supply of food available in this country. There are always news features during Thanksgiving focusing on what foods are different today from that first Thanksgiving. Even here we are a "nation of immigrants." We ...
Farmers and rancher voting delegates from the state's leading agriculture/rural advocacy organization have adopted their policy roadmap for 2012 and elected their leadership.
By John Schlageck, Kansas Farm Bureau
Kansas Farmers Union would like to invite the public to their Annual Convention, "The 2012 Farm Bill: A Defining Moment in Agriculture," on Dec. 2-3 at the Ramada in downtown Topeka.
By John Schlageck, Kansas Farm Bureau
In any area, people continually discuss (argue?) over the best or greatest. We trot out statistics and arguments, call on experts for their opinions, poll the public and spend a great deal of time in the debate. There are yearly, decade, century, and as 2000 approached even millennial lists. Examining our everyday lives, the media has and continues to debate what inventions and innovations have had the greatest effect on our everyday lives. The agricultural community is no exception, as in many ways it has experienced a more accelerated rate of change than society in general and often adopted technologies ...
Barton County 4-H members were honored for their accomplishments at the 77th annual 4-H Achievement Celebration. The theme was "Blue Jeans and Country Dreams". Gracie Brantley, 4-H Council President served as the emcee. Drew Reisner, 4-H Council Vice President led the members in the Flag Salute and 4-H Pledge.
Curiously on one of the Wichita TV stations after the most recent precipitation, the weatherman spent time regarding the drought and if the drought was over. Most of us while very grateful for the moisture know we are still in a severe drought, especially when you consider that even after the last event many areas are still five or more inches behind normal compared to the long-term yearly average as of this date. So what exactly did we gain with this moisture?
Some believe "big data" may be the next renaissance in agriculture. Others call it the greatest advance in agriculture since the Green Revolution during the 1940s, '50s and '60s when one of the biggest waves of research and technology spurred the growth of agricultural production around the world. Some compare big data with the biotech revolution.
Today, after the previous columns briefly describing genetic engineering and GMO traits found in agriculture, it's time to wrap this up. So IS GMO technology a Blessing or a Curse? That is up to the reader to decide based on facts and reasoning. To help let's list the potential benefits followed by the potential pitfalls as objectively as possible.
There have been several phone calls over the past few weeks about Palmer amaranth (Palmer pigweed). Several producers and local agronomists are noticing that it is not being controlled effectively in places with Glyphosate. I was e-mailed a news release this week that will give some information about what is being observed in the state, especially in Central Kansas at this time. As always, if you have any questions or concerns, you can get a hold of me by phone, email or stopping in the Extension office.
"It is difficult to make decisions or even know where to start after the death of someone close to you." Speaker D. Elizabeth Kiss, PH.D, KSU told an audience of 30 at the workshop for "Women on the Farm".
Wheat harvest has mostly wrapped up and temperatures have increased, so take a few days and cool off at Kansas Wheat's Annual Meeting and High Plains Journal's Wheat U on Aug. 4 and 5 in Wichita. Wheat board meetings will be held on Monday, August 4, beginning at 11 a.m., at the Sedgwick County Extension Office and will include separate and joint meetings of the Kansas Wheat Commission and the Kansas Association of Wheat Growers. The Commission meeting is open for interested parties to attend.
Several Kansas State University researchers were essential in helping scientists assemble a draft of a genetic blueprint of bread wheat, also known as common wheat. The food plant is grown on more than 531 million acres around the world and produces nearly 700 million tons of food each year.
I have been told all of my life, "Well, this year is unusual" when it comes to weather. In Kansas, I think that adage holds true every year. For 2014, we had one of the driest starts in history followed by one of the wettest Junes in history. The temperatures have been cooler than normal for the most part, but then we have sudden changes where the daily high will be 20 degrees higher or lower than the previous day. When the weather is so up and down, there might be a few problems in your garden. One of the ...
Adrian J. Polansky, State Executive Director of the Kansas Farm Service Agency (FSA), announced today that emergency haying and grazing of Conservation Reserve Program (CRP) acreage has been approved for 44 counties in Kansas effective Wednesday, July 16.
Today's column focuses on herbicide resistant GMO technology and next week the potential up- and down- sides of GMOs. While this focuses on herbicide resistant traits produced through genetic engineering, it should be pointed out many herbicide resistant traits have been obtained through conventional breeding techniques. Let's discuss the trait almost everyone is familiar with – Roundup Ready ® technology.
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