You may have noticed farmers in their fields applying anhydrous ammonia and other fertilizers or herbicides getting ready to plant wheat. Economists speak of inputs as land, labor, capital, and management. Farmers and ranchers are all too aware of and concerned about the increasing cost of the inputs necessary to produce food, fiber, and fuel. They are even more aware of the consequences of not obtaining the proper inputs and input combinations in agricultural production. One of those isn't often thought of when considering the resources necessary for production in agriculture but in many ways it matters most – management ...
Whenever someone says they enjoy going to one of the casinos in Kansas to gamble, the temptation is to ask them if they would like to farm. Producing agricultural commodities is an enterprise where you can do everything right and lose. The best a producer can do is stay up to date with the latest information/technology and opt for what makes sense for their operation. Information provided by K-State and private companies provides an almost limitless number of possibilities, especially if your bank account is limitless. Producers have to perform what economists would term a cost-benefit analysis. What is ...
Last week several students in Plant Science asked what was being drilled into fields in the area. They were sure it couldn't be wheat, especially around the Labor Day weekend. One had even noticed a drill in the field the last week of August. They knew the ideal time to plant wheat according to K-State is after the "fly free" date which in this area is the first week of October.
This past week was the start of another school year at Barton. One of the classes Ag students take is termed Agriculture In Society. This class deals with the impact agriculture has on our society and its development. And on the flip side, it deals with society's impact on agriculture. As a first assignment, students worked individually and in groups to answer the following questions:
With the background over the last few columns, let's try and make a little sense of what weather is and why we receive the weather we do. Please, this is just a very condensed version so if you something doesn't make sense or you would like more information, e-mail me at firstname.lastname@example.org. As we do this remember equilibrium, lowest energy state, gradients, moving from higher to lower, and the three-dimensional nature of our weather.
MANHATTAN – Adrian J. Polansky, state executive director of USDA's Farm Service Agency in Kansas announced Friday that emergency haying and grazing of Conservation Reserve Program acreage has been authorized in 91 Kansas Counties, effective Monday.
The past 12 months have been tough on trees and it does not look like there is much of an end in sight. Many calls have been coming into the office about trees and their condition.
Tomorrow starts finals' week for students at Barton with graduation ceremonies Thursday evening. While things are winding down a bit at the college, lots of activities from other graduations to area events and farming activities are ramping up. With that in mind, here are some random items.
There was a photograph with a paragraph attached to it this past week in the paper about a hay fire in the area. The information indicated the cause of the fire appeared to be spontaneous combustion. Several students in the college's agriculture program were curious exactly what the term spontaneous combustion meant and what caused it to happen. So what is spontaneous combustion and why does it happen to baled hay?
Agriculture Secretary Tom Vilsack recently announced $19.7 million of financial and technical assistance to help communities rebuild and repair damages caused by flooding, drought, and other natural disasters. Funds are made available through the Natural Resources Conservation Service's (NRCS) Emergency Watershed Protection (EWP) Program.
Jennifer Carr - Barton County KSRE
The last two weeks briefly described the process of soil formation and the role soils play in agriculture and our lives. Let's start to take that information and see what that means for soils in Kansas and more specifically in our area. First, where is our state in terms of the soil forming factors?
At 2 p.m. on Tuesday, April 10, the Kansas-based agencies of the U.S. Department of Agriculture (USDA) will host a celebration for the 150th anniversary of the establishment of USDA. The event will also include the dedication of a new wind erosion research facility and wheat/sorghum milling laboratory.
By Robert Atchison, Rural Forestry Program Coordinator
Cattlemen and producers are invited to the Fall Forage Tour, Friday, Oct. 31, and Saturday, Nov. 1st. The tour will begin at 1 p.m. on both days at the Dale Strickler Farm, one mile south of Courtland on the west side of the highway. Two audiences will benefit from participation in the Fall Forage Tour-cattle producers and those interested in utilizing cover crops to improve soil health. The tour will focus on improving soil productivity by using of cover crops, forages, and perennial grasses.
The fall weather lately has been beautiful, and made it very easy to be outside most weekends. The warm weather will not last much longer, so now is the time to prepare your garden and landscape for the coming spring if you have not already done so. Below, I have found a few pieces of information about fall chores that you may find helpful, and if you would like to learn more about fall prep for a healthy spring landscape, I will be giving a short program at the Extension Office located at 1800 12th Street over the noon hour ...
During the early days of our country, settlers hunted out of necessity. While farming and trading provided them with a great deal of food, it wasn't enough for sustenance. In order to survive, they hunted, fished and trapped wildlife where they lived and worked.
Katherine and Mathew Hicks of Great Bend competed on Oct. 11, at the Kansas State Rabbit Breeders Association annual convention. They participated in the youth individual contests, the royalty contest and youth rabbit shows. Katherine was third runner up in the rabbit judging contest, was a member of the queen court and won the American Chinchilla rabbit show with her home bred, home grown rabbits. Mathew was named the runner up Kansas duke in the royalty contest which is a six-contest skill-a-thon including a six-page written application, a 200-question test, the rabbit judging contest, the rabbit ID contest, showmanship and ...
Livestock producers attending the Kansas Livestock Association (KLA) Convention in Wichita will hear an investigative journalist present the case that nutritional science has it wrong with respect to the healthfulness of meat and dairy products. A tribute to KLA's chief executive, who is stepping down, and comments from one of the nation's largest cattle feeders are other highlights of the convention, set for Dec. 3-5.
While not avoiding this topic, it seemed smart to wait and see how fall harvest and planting progressed. However, as you read this, the area is experiencing early summer, not mid-fall temperatures. First let's look at fall yields followed by winter wheat planting.
Natural Resources Conservation Service (NRCS) State Conservationist Eric B. Banks, announced an application evaluation cutoff date of Nov. 21, for the Environmental Quality Incentives Program (EQIP).
One hundred years ago, Dr. Norman Borlaug was born. His semi-dwarf, disease-resistant wheat spurred the Green Revolution and saved more than a billion lives from starvation. It is fitting that the 2014 World Food Prize, which Borlaug created, will be awarded on October 16 to a wheat researcher for the first time. And Dr. Sanjaya Rajaram is not just any wheat breeder - he was Borlaug's successor.
As the 2014 election races toward the finish line on Nov. 4, candidates from both parties have stooped to their old tricks of slinging mud, name calling and finger pointing at one another. Why can't candidates do what's right for this nation and focus on issues?
In 2014, the average age of a farmer in the United States is 57 years old, yet more individuals continue to farm well past 65 years of age. With the larger value of many farms and ranches today, how will you make sure of a successful transition of the family Farm to the next generation?
To wrap up this discussion, today's column discusses what a producer can do to strive for as efficient an operation as possible with the four factors of production – Land, Labor, Capital, and Management. Please keep in mind that unlike many other enterprises, producers of agricultural products have certain disadvantages including weather, producing a product with a limited shelf life compared to most products, and trying to predict what the factors of production used actually produce. Take a moment to think about the last point – a car manufacturer or a smart phone manufacturer can tell you based upon the inputs ...
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