The two previous columns briefly outlined reasons for the large changes in agriculture over the last century and the results of those changes for the society. Also discussed were the effects these changes had on the practice of agriculture. Now, let's wrap it up and discuss how these changes changed agricultural producers themselves. Please keep in mind these are general trends that don't necessarily mean everyone producing food, fiber, or fuel or that today is bad and a century ago was better or vice-versa..
The U.S. Department of Agriculture reminds livestock producers that the Jan. 30, 2015, deadline to request assistance for losses suffered from Oct. 1, 2011 through Dec. 31, 2014, is fast approaching.
Hype is a word often associated with advertising agencies, public relations firms and spin doctors who attempt to create, change or repair an image. Many people consider hype a dirty word, something to detest.
The 2015 Central Plains Irrigation Conference and Exposition will take place Feb. 17-18 at the City Limits Convention Center, Colby. The popular annual event focused solely on irrigation-related topics is hosted in Kansas every third year. Sponsors include Kansas State University, Colorado State University, the University of Nebraska and the Central Plains Irrigation Association.
All Kansas farmers are invited to the Kansas Commodity Classic on Friday, Feb. 6. The Commodity Classic is the annual convention of the Kansas Corn, Wheat and Grain Sorghum Associations, and will take place at the at the Hilton Garden Inn, 410 S 3rd St, Manhattan, Kan., with registration beginning at 7:30 a.m. It is free to attend and includes a complimentary breakfast and lunch; however pre-registration is requested.
With the advent of 2015, there's hope the Obama administration will follow through on its ambitious trade agenda. Leaders on both sides of the Atlantic agree a more open trade partnership makes sense.
A forester once told me that you know a drought is severe if you see Red Cedar trees dying. All around the county, you can see Cedars in tree rows and windbreaks dead and brown. If you are looking to replace your tree row, The Kansas Forest Service offers low-cost tree and shrub seedlings for use in conservation plantings. Plants are one to two years old and sizes vary from 5 to 18 inches, depending on species. Orders are accepted from now through the first full week in May each year, but order early to insure receiving the items you ...
Last week's column briefly discussed some of the reasons for the large changes in agriculture over the last century. Drivers for change included two World Wars, the Great Depression, economic conditions after WWII, and the Federal Government. One reader pointed out that the column almost painted war as a good thing for agriculture. That wasn't the intent. The fact is the driver for change and the development of new techniques and technologies is typically an event or events forcing and accelerating change. Now, how did events change farming over the last century.
Many authors have documented the rise and fall of civilizations throughout time. Reasons for this rollercoaster effect are numerous-from human-influenced changes such as conquest, culture or religion, to events that occur in the natural environment including changes in climate or the presence of natural resources, such as soil.
Under a bright blue, fall Oklahoma sky in a serene setting, cattle are doing what cattle do – quietly moving through a pasture looking for the next best thing to eat. As they graze, instruments are recording how much methane they are producing.
The good news is, Kansas consumers spend $7.2 billion on food each year. The bad news is, $6.5 billion of it comes from beyond the state's borders, obesity is on the rise, 56 percent of Kansas farmers require secondary income and only eight percent of Kansans have healthy diets, according to a 2010 survey by the Kansas Health Institute.
While food safety will always be the cornerstone of our production process, allegiance is making inroads into why and where consumers buy their products.
The U.S. Department of Agriculture (USDA) is publishing a rule that outlines how it will improve the Environmental Quality Incentives Program (EQIP), one of USDA's largest conservation programs. The interim final rule includes program changes authorized by Congress in the 2014 Farm Bill.
Although women represented only 28 percent of Kansas farmers in 2012 and the number of farmers is declining overall, women are ramping-up their involvement in several of the state's less common forms of agriculture. The Kansas Rural Center is one organization in Kansas that continues to advance programs to better serve the needs of this historically underserved population.
We all know a century is a long time. In U.S. agriculture the changes make it seem more like a millennium. We are aware of the obvious changes in crops, crop yields, machinery and technology, demographics, and globalization. But where and why did those changes happen and how have these changes changed, or not changed, what a farmer has become?
WASHINGTON – This week, U.S. Senator Jerry Moran (R-Kan.), chairman of the Senate Agriculture Appropriations Subcommittee, met with United States Department of Agriculture Secretary of Agriculture Tom Vilsack about priorities for the 114th Congress.
Every spring, the ritual continues. Farmers, stockmen and landowners continue to use fire as a range management tool while maintaining the economic viability of the Flint Hills.
The latest Drought Monitor Update (February 17) indicates almost the entire state is at least abnormally dry. Most of Barton County falls in this category except for the extreme southern section. South into Stafford and west into Pawnee Counties the shortage increases to moderate drought. As you move south towards the border and to Southwest and West Central Kansas the severity increases to severe with a small area rated as extreme drought. This is in spite of slightly above average precipitation experienced in the Barton area over the last several weeks.
A recent study involving Kansas State University researchers finds that in the coming decades at least one-quarter of the world's wheat production will be lost to extreme weather from climate change if no adaptive measures are taken.
If you're pondering buying a fruit tree, here are some comments from the K-State Research and Extension's Horticulture department on ones that are commonly grown in Kansas. Fruit trees are a long-term investment requiring careful thought before purchase. Begin by choosing fruit you will eat, not fruit that appears attractive in the catalog. Other considerations are outlined below. For more choices, go to the publication "Small- and Tree-Fruit Cultivars" at http://www.ksre.ksu.edu/bookstore/pubs/MF1028.pdf. You may also request this publication from me at the Barton County K-State Research and Extension office.
Registration is open for the first in a series of four "women only" Women in Farming Risk Management Education workshops to be hosted by the Kansas Rural Center during the spring and summer of 2015. All four of the workshops in KRC's "Women in Farming" series will highlight the opportunities and the challenges women face as they implement new enterprises on existing farms, begin farming or take over family operations, or just try to adopt new practices and enterprises with their families.
We are told we live in the age of information and have for at least several decades. Information, specifically access to information, is an asset as valuable as money. "Knowledge is power" is a slogan used in advertising and is first attributed to Sir Francis Bacon in 1597. Governments spend billions of dollars annually gathering information on almost everything imaginable. Information, or lack thereof, has decided the fates of nations, the success of companies, and having necessary information is vital to all of us in our everyday lives. Through formal education, on the job training, connections with others, or trial ...
Eric B. Banks, State Conservationist with U.S. Department of Agriculture's (USDA) Natural Resources Conservation Service (NRCS) announces five national initiatives being offered in Kansas through the Environmental Quality Incentives Program (EQIP): Lesser Prairie-Chicken Initiative, National Water Quality Initiative, On-Farm Energy Initiative, Organic Initiative, and Seasonal High Tunnel Initiative. While NRCS accepts applications for EQIP on a continuous basis, NRCS has set a deadline of March 20, to apply for 2015 initiatives funding.
Though soil tests are useful for identifying nutrient deficiencies as well as soil pH, they do not tell the whole story. The KSRE Soils Lab often receive soils from gardeners that are having a difficult time growing crops even though the soil test shows the pH is fine and nutrients are not deficient. Here are some factors that can affect plant growth that are not due to nutrient deficiencies or pH.
The egg is in hot water again thanks to recent reports of high cholesterol levels in the U.S. population. With this linkage between high serum cholesterol and coronary heart disease (CHD), these studies and others have led people to believe CHD is the fault of "those dirty rotten eggs."
K-State Research and Extension is offering family and youth events, available to all interested persons. For more information about these, as well as more localized events, check with your local K-State Research and Extension office.
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