If you're cooking out this Memorial Weekend, plan on spending some extra money for your food, says a Kansas State University agricultural economist.
Few experiences are more powerful or moving than a visit to a cemetery on Memorial Day. Unlike a military cemetery where rows upon rows of graves give silent testimony to the human cost of war, in most Kansas cemeteries the stories of the dead – young, old, male and female – tell a story about the community.
Before wrapping this up a response to a comment is necessary. Last week greenhouse gases were described as letting visible solar radiation reach the earth's surface but trapping heat (longwave radiation). But what about clouds since heavy cloud cover decreases visible solar radiation? Clouds are not water vapor. Clouds form when the air is saturated with water vapor (100% relative humidity) and are composed of water droplets (liquid water), ice crystals, and other components. The debate on this subject is several fold, including question such as:
One of the largest annual gatherings of Kansas high school students is set to begin next week as more than 2,000 FFA members, agricultural educators and supporters converge at Kansas State University for the 86th Kansas FFA Convention. The convention will open Wednesday, May 28, and run through Friday, May 30.
Last week, area farmers met in a wheat field to survey our Extension wheat plot. It is taller than a lot of the stands around the county, but you can still see some of the stress that the frigid winter, cool spring, varying temperatures and overall drought has caused. The difference here is that there were fifteen different varieties to look at and compare all in a row. Every year wheat plots are important to the community in order to help producers make decisions on what seed they will want to plant for the following year. Having several different varieties ...
Last week's column briefly described weather, climate, global climate, and the atmosphere as a global system redistributing energy received from sunlight due to the tilt of the Earth's axis. Everything naturally moves from a higher to a lower concentration and nature seeks equilibrium or the lowest energy state. Finally, certain gases like carbon dioxide in the atmosphere allow visible light through but don't let heat (longwave radiation) back out. Next a brief description of the what and why of global warming with apologies for the simplification.
On Saturday, March 12th, the Kansas Graizers hosted a low stress livestock handling workshop presented by Dr. Lynn Locatelli in Salina Ks. Dr Locatelli is a livestock handling specialist who gave a, deep, thoughtful, presentation to a full-house eager to learn more about low stress livestock handling.
There's an old saying that goes something like this: "Sometimes you have to look back on where you've been to know where you're going." While I'm not a fanatic about history, I believe it certainly has its place in our society today.
This spring, I have had several calls about evergreen trees. People have noticed that their spruce trees are turning brown, usually at the ends of the branches. The question is whether or not this is a disease. In many cases, it is not and is because of the extreme cold temperatures this past winter. The key elements here are timing of damage and location of damage. In terms of timing, the trees were fine last fall and then damage showed up this winter. The location of the damage is at the end of the branches and in a lot of ...
A proposed rule that would expand the regulatory authority of the Environmental Protection and the U.S. Army Corps of Engineers could bring farming and ranching to a halt. Ordinary field work and everyday chores like moving cattle across a wet pasture, planting crops and even harvest may one day require a federal permit.
Did you know that when it comes to planting wheat, there is a lot of discussion and planning even before it is put into the ground? There are many issues and situations to think about before purchasing and planting a specific variety. At K-State Research and Extension, one of the many projects that we try to do for the community is to find a producer that is ready and willing to have a wheat variety plot on his land. The seed companies for the area including K-State usually donate the seed for the plot while the producer plants the wheat ...
The National Climate Assessment was recently released and it focused on Global Warming and its short and long-term effects. This column isn't intended to change anyone's mind either way on the subject but to provide some information and hopefully make it easier to shift through all the dross out there.
It's in your margarine, bread, crayons and building materials, but you probably don't realize it. Soybeans are everywhere.
This past week was difficult to cope with whether you were a farmer or lived in town. Over five days of wind combined with dry conditions and exposed soil made lives difficult for everyone. As dramatic as the winds and blowing soil were, the 1930s were even worse. The cost of blowing soil included a vehicular death due to poor visibility and numerous accidents. In parts of the state roads were closed and events cancelled. As this is written, the wind has settled down and the skies are blue instead of a hazy brown. Unfortunately there is little chance of ...
The Wheat Quality Council 2014 Hard Winter Wheat Tour wrapped up on May 1. Crop scouts estimated production for the Kansas crop at 260.6 million bushels. This is the lowest tour estimate since 1996. The average yield, calculated from 587 stops, was 33.2 bushels per acre.
Cattlemen and producers are invited to the Fall Forage Tour, Friday, Oct. 31, and Saturday, Nov. 1st. The tour will begin at 1 p.m. on both days at the Dale Strickler Farm, one mile south of Courtland on the west side of the highway. Two audiences will benefit from participation in the Fall Forage Tour-cattle producers and those interested in utilizing cover crops to improve soil health. The tour will focus on improving soil productivity by using of cover crops, forages, and perennial grasses.
The fall weather lately has been beautiful, and made it very easy to be outside most weekends. The warm weather will not last much longer, so now is the time to prepare your garden and landscape for the coming spring if you have not already done so. Below, I have found a few pieces of information about fall chores that you may find helpful, and if you would like to learn more about fall prep for a healthy spring landscape, I will be giving a short program at the Extension Office located at 1800 12th Street over the noon hour ...
During the early days of our country, settlers hunted out of necessity. While farming and trading provided them with a great deal of food, it wasn't enough for sustenance. In order to survive, they hunted, fished and trapped wildlife where they lived and worked.
Katherine and Mathew Hicks of Great Bend competed on Oct. 11, at the Kansas State Rabbit Breeders Association annual convention. They participated in the youth individual contests, the royalty contest and youth rabbit shows. Katherine was third runner up in the rabbit judging contest, was a member of the queen court and won the American Chinchilla rabbit show with her home bred, home grown rabbits. Mathew was named the runner up Kansas duke in the royalty contest which is a six-contest skill-a-thon including a six-page written application, a 200-question test, the rabbit judging contest, the rabbit ID contest, showmanship and ...
Livestock producers attending the Kansas Livestock Association (KLA) Convention in Wichita will hear an investigative journalist present the case that nutritional science has it wrong with respect to the healthfulness of meat and dairy products. A tribute to KLA's chief executive, who is stepping down, and comments from one of the nation's largest cattle feeders are other highlights of the convention, set for Dec. 3-5.
While not avoiding this topic, it seemed smart to wait and see how fall harvest and planting progressed. However, as you read this, the area is experiencing early summer, not mid-fall temperatures. First let's look at fall yields followed by winter wheat planting.
Natural Resources Conservation Service (NRCS) State Conservationist Eric B. Banks, announced an application evaluation cutoff date of Nov. 21, for the Environmental Quality Incentives Program (EQIP).
One hundred years ago, Dr. Norman Borlaug was born. His semi-dwarf, disease-resistant wheat spurred the Green Revolution and saved more than a billion lives from starvation. It is fitting that the 2014 World Food Prize, which Borlaug created, will be awarded on October 16 to a wheat researcher for the first time. And Dr. Sanjaya Rajaram is not just any wheat breeder - he was Borlaug's successor.
As the 2014 election races toward the finish line on Nov. 4, candidates from both parties have stooped to their old tricks of slinging mud, name calling and finger pointing at one another. Why can't candidates do what's right for this nation and focus on issues?
In 2014, the average age of a farmer in the United States is 57 years old, yet more individuals continue to farm well past 65 years of age. With the larger value of many farms and ranches today, how will you make sure of a successful transition of the family Farm to the next generation?
To wrap up this discussion, today's column discusses what a producer can do to strive for as efficient an operation as possible with the four factors of production – Land, Labor, Capital, and Management. Please keep in mind that unlike many other enterprises, producers of agricultural products have certain disadvantages including weather, producing a product with a limited shelf life compared to most products, and trying to predict what the factors of production used actually produce. Take a moment to think about the last point – a car manufacturer or a smart phone manufacturer can tell you based upon the inputs ...
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