The following meals will be served Aug. 18 through Aug. 19. The secondary schools also have available daily main dish, chef salad, combo lunches and choice of vegetables and fruit. The breakfast menu is offered only to students in USD 428. Menus are subject to change without notice. Milk is served with all meals. All meals as offered meet USDA nutritional guidelines.

Lunch

Thursday

Hamburger or chicken patty sandwich, seasoned wedge potatoes, corn, tropical fruit salad

Friday

Corn dot or yogurt, muffin and cheese, tater tots, brussels sprouts, applesauce

Breakfast

Thursday

Cinni mini or max sticks, mandarin oranges, juice, milk

Friday

Cereal, or pop tart, peaches, juice, milk