The following meals will be served Aug. 22 through Aug. 26. The secondary schools also have available daily main dish, chef salad, combo lunches and choice of vegetables and fruit. The breakfast menu is offered only to students in USD 428. Menus are subject to change without notice. Milk is served with all meals. All meals as offered meet USDA nutritional guidelines.
Lunch
Monday
Chicken strips, mashed potatoes with gravy, roll, green beans, mandarin oranges
Tuesday
Crispitos with cheese sauce, ranch cut wedges, baby carrots, orange juice
Wednesday
Fiestada pizza, salad, corn, banana
Thursday
Mac and cheese, lil smokies, tater tots, sliced carrots, orange wedges
Friday
Chicken patty with bun, tri tater, ranch beans, fruit cocktail
Breakfast
Monday
Breakfast slider, applesauce, juice, milk
Tuesday
Breakfast pizza, mandarin oranges, juice, milk
Wednesday
Super donut, fruit cocktail, juice, milk
Thursday
Pizza max sticks, pears, juice, milk
Friday
Cereal, peaches, juice, milk