The following meals will be served May 19 through May 22. The secondary schools also have available daily: Main dish second choices, chef’s salad, combo lunches and choice of vegetables and dessert. The breakfast menu is offered only to students in USD 428. Menus are subject to change without notice. Milk served with all meals. All meals as offered meet USDA nutritional guidelines.
Lunch
Monday
Ravioli, sliced carrots, roll, peaches
Tuesday
Hot dog with bun, ranch cut wedges, banana, ranch beans
Wednesday
Taco crunch salad, refried beans, applesauce
Thursday
Cold sandwich, chips, baby carrots, apple

Breakfast
Monday
Breakfast pizza, applesauce, juice, milk
Tuesday
Bacon scramble pizza, orange, juice, milk
Wednesday
Sausage and pancake stick, pears, juice, milk
Thursday
Cinni mini, applesauce, juice, milk