The following meals will be served Dec. 19 through Dec. 21. The secondary schools also have available daily main dish, chef salad, combo lunches and choice of vegetables and fruit. The breakfast menu is offered only to students in USD 428. Menus are subject to change without notice. Milk is served with all meals. All meals as offered meet USDA nutritional guidelines.
Lunch
Monday
Beef and cheese nacho, corn, refried beans, oranges wedges
Tuesday
Chicken nuggets, mashed potatoes with gravy, roll, green beans, peaches
Wednesday
Hamburger on bun, sliced carrots, tri tater, pears
Breakfast
Monday
Egg and cheese on a bun, applesauce, juice, milk
Tuesday
Bacon scramble pizza, mandarin oranges, juice, milk
Wednesday
Poptart, fruit cocktail, juice, milk
USD 428, Holy Family and Helping Hands