The following meals will be served April 18 through April 21. The secondary schools also have available daily main dish, chef salad, combo lunches and choice of vegetables and fruit. The breakfast menu is offered only to students in USD 428. Menus are subject to change without notice. Milk is served with all meals. All meals as offered meet USDA nutritional guidelines.
Lunch
Tuesday
Chicken strips, mashed potatoes with gravy, roll, green beans, mandarin oranges
Wednesday
Fiestada pizza, salad, corn, banana
Thursday
Mac and cheese, lil’ smokies, sliced carrots, tri tater, orange
Friday
Chicken patty sandwich, tater tots, ranch beans, fruit cocktail
Breakfast
Tuesday
Breakfast pizza, mandarin oranges, juice, milk
Wednesday
Super donut, fruit cocktail, juice, milk
Thursday
Pizza max sticks, pears, juice, milk
Friday
Cereal, peaches, juice, milk