The following meals will be served Jan. 8 through Jan. 12. The secondary schools also have available daily main dish, chef salad, combo lunches and choice of vegetables and fruit. The breakfast menu is offered only to students in USD 428. Menus are subject to change without notice. Milk is served with all meals. All meals as offered meet USDA nutritional guidelines.
Lunch
Monday
Chicken and noodles, mashed potatoes, sliced carrots, roll, applesauce
Tuesday
Sausage pizza, salad, ranch beans, banana
Wednesday
Crunchy munchy chili, baby carrots, cinnamon roll, pears
Thursday
Corn dog, peas, ranch cut wedges, apple
Friday
Hamburger with bun, green beans, tri tater, peaches

Breakfast
Monday
Breakfast slider, applesauce, juice, milk
Tuesday
Pizza max sticks, pears, juice, milk
Wednesday
Super donut, fruit cocktail, juice, milk
Thursday
Breakfast pizza, mandarin oranges, juice, milk
Friday
Cereal, peaches, juice, milk