The following meals will be served Sept. 9 through Sept. 13. The secondary schools also have available daily: Main dish second choices, chef’s salad, combo lunches and choice of vegetables and dessert. The breakfast menu is offered only to students in USD 428. Menus are subject to change without notice. Milk served with all meals. All meals as offered meet USDA nutritional guidelines.
Lunch
Monday
Salisbury steak, mashed potatoes, gravy, roll, sliced carrots, applesauce
Tuesday
Beef and bean burrito, salad, green beans, pears
Wednesday
Crunchy munchy chili, baby carrots, cinnamon roll, banana
Thursday
Corn dog, ranch cut wedges, peas, apple
Friday
Taco burger, sweet potato tots, refried beans, peaches
Breakfast
Monday
Sausage wheat roll, applesauce, juice, milk
Tuesday
Breakfast pizza, orange, juice, milk
Wednesday
Chocolate chip mini muffins, fruit cocktail, juice, milk
Thursday
Pizza max sticks, pears, juice, milk
Friday
Cereal, peaches, juice, milk