The following meals will be served May 1-5 at Great Bend elementary schools. Students will choose one entree and at least one serving of fruit or vegetable. Daily menu items include fresh fruit, baby carrots and fat free chocolate milk or 1 percent white milk. Water is available. Menus are subject to change without notice.
Lunch
Monday
Crispy chicken drumstick or Salisbury steak, roll, mashed potatoes, gravy, sliced carrots, peaches
Tuesday
Stuffed crust cheese pizza or sloppy joe, peas, coleslaw, mandarin oranges
Wednesday
Crunchy munchy chili with cinnamon roll or bbq ribbette on bun, corn, pears
Thursday
Chicken patty sandwich or chef salad, tater tots, broccoli, tropical fruit salad
Friday
Pulled pork sandwich or yogurt, muffin and cheese, seasoned wedge potatoes, ranch beans, pineapple tidbits
Breakfast
Monday
Mini maple waffle or cereal, applesauce, fresh fruit, juice
Tuesday
Cinnamon toast soft bar or sausage pancake on a stick, pears, fresh fruit, juice
Wednesday
Breakfast pizza or pumpkin bread, pineapple tidbits, fresh fruit, juice
Thursday
Mini strawberry bagel or max sticks, mandarin oranges, fresh fruit, juice
Friday
Poptart or cereal, peaches, fresh fruit, juice
USD 428 Calendar - Coming events
Monday
• Principal Appreciation Day, Teacher Appreciation and USD 428 Hero Week
Wednesday
• Spring Band Concert - 7 p.m. in the GBHS Auditorium
Friday
• School Lunch Hero day
• ACT registration deadline for June 10 test
